Recipe: Yummy Peshawari Chicken Chapli Kabab

Peshawari Chicken Chapli Kabab.

You can have Peshawari Chicken Chapli Kabab using 21 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Peshawari Chicken Chapli Kabab

1. It's of Chapli Kabab Masala.
2. You need of whole coriander seeds.
3. It's of whole cumin seeds.
4. You need of dried red chillies.
5. Prepare of black pepper powder.
6. You need of Garam masala powder.
7. It's of powdered dried pomegranate seeds.
8. You need of aamchur(dry mango) powder.
9. Prepare of Kabab.
10. It's of boneless chicken minced.
11. You need of onion finely chopped.
12. Prepare of tomato finely chopped.
13. Prepare of egg raw.
14. You need of egg scrambled.
15. You need of green chilli finely chopped.
16. Prepare of coriander leaves finely chopped.
17. It's of besan/gram flour.
18. It's of ginger garlic paste.
19. It's of Salt.
20. You need of Tomato round slices.
21. You need of refined oil.

Peshawari Chicken Chapli Kabab instructions

1. Dry roast coriander seeds, cumin and red chillies and grind them in a mixer.
2. Mix the ground spices, pepper, pomegranate powder, amchur, garam masala to make the Kabab masala.
3. Add salt, Kabab masala, scrambled egg, raw egg, onion, ginger garlic paste, green chillies, besan and coriander leaves to the minced chicken and mix well..
4. Keep the mix in the refrigerator for an hour. After one hour, Mix the chopped tomatoes lightly to the Kabab mix..
5. Make patties and shallow fry in oil with tomato slices placed on top of the patties. Flip them and cook for 10 minutes..
6. Serve hot with mint chutney!.