Chicken and leek stir fry. Tender chicken thighs pair with authentic Chinese flavour in this speedy, spicy stir-fry. Find more chicken recipes & midweek meals at Tesco Real Food. Fry the rest of the garlic and ginger, along with the chilli.
This Stir Fry Chicken recipe is one from the archives that I recently remade and re-fell in love with.
Except for the leeks, I keep everything else on.
Hoisin Chicken Stir Fry With Leeks (Asian Style Cooking Recipe) Welcome to my Asian kitchen.
You can have Chicken and leek stir fry using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chicken and leek stir fry
- You need of chicken breast.
- Prepare of garlic or to taste.
- You need of leek chopped.
- It's of bacon sliced.
- You need of mushrooms.
- It's of peas.
- You need of cream.
- It's of pasta.
My name is Xiao Wei and my goal is to make your cooking simple. To make the stir-fry, heat the oil in a small frying pan. Add the garlic, leeks and pepper and cook until soft. Pour in the marinade mixture and bring to a simmer, continue to cook until the mixture is thick.
Chicken and leek stir fry step by step
- Cook pasta.
- Brown chicken and set aside.
- Fry leek, garlic and bacon until brown and add mushrooms.
- Add chicken and peas, mix well until peas are thawed.
- Add cream and let simmer until sauce thickens slightly.
- Add cooked pasta mix well then serve.
Spoon the stir fried vegetables into the centre of a plate, put the chicken on top and serve. Stir fried sesame chicken, leek and noodles is a really quick and easy to prepare meal. Marinating the chicken first adds to the flavour and prevents it drying out during cooking. Cooked with just a small amount of oil, stir-fry's like this sesame chicken stir fry have been traditionally cooked this way and. Chicken stir-fry is a perfect home-cooked meal for busy families.
