Easiest Way to Cook Appetizing Celery chicken and braised tofu stirfry #mommasrecipes

Celery chicken and braised tofu stirfry #mommasrecipes. How to make Chinese Stir Fry Dried Tofu with Celery. Stir fried chicken, celery, carrots and cashew are coated with a thick and clear sauce. Jen's tofu stir-fry is named after my niece because she requests this sImple and delicious family comfort food dish every timne she comes Stir-fry the marinated pork until brown.

Another thing you should know about this ground beef stir fry is that the other ingredients are flexible, too. Doubanjiang is a spicy fermented bean paste used in Mapo tofu. Chinese celery recipes often include sliced dried tofu, julienned beef, pork or chicken, or cross-cut squid or cuttlefish. You can have Celery chicken and braised tofu stirfry #mommasrecipes using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Celery chicken and braised tofu stirfry #mommasrecipes

1. Prepare of Celery sticks, diagonally sliced.
2. It's of braised tofu, thinly shredded.
3. It's of chicken breast, baked and sliced.
4. You need of soy sauce.
5. You need of garlic cloves.
6. You need of red bell pepper, for color, optional.
7. It's of olive oil.
8. Prepare of fish sauce or salt.
9. It's of honey or sugar.

Feel free to choose any of those ingredients to stir-fry with Chinese celery. Chinese celery is a good source of vitamin A and K and minerals like. Celery is stir-fried with spring onions, ginger and dried tofu. Serve with freshly cooked white rice, if desired.

Celery chicken and braised tofu stirfry #mommasrecipes instructions

1. Heat up olive oil and saute minced garlic until aromatic for about a few seconds. Add sliced celery and saute for about 30 seconds until celery is aromatic and slightly withered. Set aside..
2. Turn down the heat to medium and add a little bit oilve oil and saute shredded tofu, chicken and red bell pepper for about 1 minutes until aromatic..
3. Add celery back into the wok and keep saute. Adjust seasoning using fish sauce, a drop of honey or pinch of sugar to bring out the flavor of this dish. Serve as an entree or side dish with rice..
4. Replace chicken with carrots, green peppers or wood ear mushroom for vegan version..

Sprinkle the chicken stock granules and toss. Combine the marinade adding the cornstarch last and making sure to whisk it in so there are no lumps. It's so flavorful, high in protein, and much healthier than Chinese takeout. Stir-fried tofu is not, perhaps, at the top of your list of scintillating weeknight dinners. But in its own humble, unassuming way, tofu can be downright sexy.