Okra gumbo with chicken nugget and wholemeal bread☺. Great recipe for Okra gumbo with chicken nugget and wholemeal bread☺. A healthy meal of protein and carbs. Okra gumbo with chicken nugget and wholemeal bread☺. & celery), a good stock, and various meat, fowl, and shellfish.
This Classic Sausage Chicken and Okra Gumbo is a spin-off of a popular recipe from Paul Prudhomme, the famous New Orleans chef who put Louisiana on the American culinary map.
It is a hearty, flavorful, delicious Gumbo that includes the addition of fresh organic okra to bring it up a notch.
See recipes for Gumbo with shrimp and sausage/bangers. 🙂 too.
You can have Okra gumbo with chicken nugget and wholemeal bread☺ using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Okra gumbo with chicken nugget and wholemeal bread☺
- It's 2-4 cup of okra chopped.
- It's 1 of large onion diced.
- Prepare 1 of large tomato chopped.
- You need 1 tsp of Salt.
- You need 1 tbsp of Red chilli powder.
- You need 1/2 tsp of Turmeric powder.
- It's 1/2 cup of Oil.
- You need of Chicken nugget and wholemeal bread for serving.
Place a large heavy Dutch oven over medium heat. Add remaining ¼ cup oil; when oil shimmers, whisk in flour. Cook, stirring constantly, until roux is the color of peanut butter. Add onions, celery, bell pepper, tomato, and garlic.
Okra gumbo with chicken nugget and wholemeal bread☺ step by step
- In a wok heat oil. Add onions and sauté well..
- Now add tomatos and mash well. When pastey add chopped okra and spices and cook well on medium to high flame..
- When okra gumbo is done serve hot with chicken nugget and wholemeal bread. Enjoy.
Place chicken and water in a large kettle. Cover and bring to a boil. Reduce heat to medium-low and stir in shredded chicken. A seafood gumbo is thickened with okra and packed with shrimp to make a low-country classic stew. This simple and easy-to-make recipe will have you making gumbo like a pro, as it comes together in just an hour and a half.
