Soy-Sherry Grilled Chicken. Light a grill or preheat a grill pan. Grill the chicken over moderately high heat, turning occasionally, until the chicken is lightly charred and cooked Meanwhile, in a small saucepan, bring the sherry-soy sauce marinade to a boil. Serve the chicken garnished with the cilantro and.
Arrange the scallions around the thighs on the cooler parts of the grill.
This grilled chicken recipe uses soy sauce, sake, and brown sugar to create both a marinade and a sweet-and-salty glaze.
In a small saucepan, combine soy sauce or tamari, mirin, sake or sherry, brown sugar, garlic and ginger.
You can have Soy-Sherry Grilled Chicken using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients of Soy-Sherry Grilled Chicken
- You need 1/2 cup of soy sauce.
- Prepare 1/2 cup of dry sherry (NOT cooking sherry).
- It's 2 tbsp of dijon mustard.
- You need 1 tbsp of hot red pepper sauce.
- It's 1/4 cup of olive oil, extra virgin.
- You need 1 tbsp of garlic, minced.
- You need 4 of boneless, skinless chicken breasts. you may keep them whole or cut them into skewer sized pieces..
Preheat grill to medium high heat. Alternate skewering meat and veggies until all ingredients are used up. Place kabobs on grill, turning every two minutes to desired doneness. Grilled Chicken Wings - Chinese Style.
Soy-Sherry Grilled Chicken instructions
- Mix your marinade ingredients together well. Add the chicken and marinade for at least four hours, preferably overnight..
- Remove chicken from marinade, patting the chicken with paper toweling to remove excess moisture. This enables it to sear nicely on the grill. Place remaining marinade in a sauce pan and bring the marinade to a good boil on the stove. Remove from heat.
- If making kabobs, skewer pieces onto skewers..
- Grill kabobs, or breasts if this is how you chose to cook it, over medium-hot grill turning frequently so not to burn. Baste chicken with cooked marinade several times while grilling..
- serve immediately, delicious!.
Juicy crispy honey soy baked chicken wings that are not only easy to make but also way healthier than takeout. For a gluten-free version, use dry sherry instead of Shaoxing wine, and use tamari instead of soy sauce. How to Make Soy Glazed Chicken - Step by Step Photos. Quick and tasty main course perfect for "Date Night In" when you want a nice dinner that will get you out of the kitchen and on with evening. Grilled Bourbon Chicken breasts are marinaded with soy sauce, Bourbon, brown sugar, ginger and spices then grilled until slightly caramelized on Other chicken recipes we love are Grilled Chicken Shawarma and Grilled Chicken Salad with peanut vinaigrette.
