Recipe: Yummy Stuffed Chicken Breasts with salad

Stuffed Chicken Breasts with salad.

You can have Stuffed Chicken Breasts with salad using 18 ingredients and 7 steps. Here is how you cook it.

Ingredients of Stuffed Chicken Breasts with salad

1. Prepare of Chicken:.
2. You need 4 of boneless, skinless chicken breasts.
3. You need 2 of scallions thinly sliced.
4. Prepare 2 of jalapenos, seeded and finely chopped.
5. You need 1/4 cup of cilantro, chopped.
6. You need 1 tsp of lime zest.
7. Prepare 4 oz of Colby Monterey jack cheese, grated.
8. Prepare 2 tbls of Olive oil.
9. Prepare to taste of Salt and pepper.
10. You need of Salad:.
11. Prepare 3 tbls of lime juice.
12. You need 1 tbls of Olive oil.
13. You need 1/2 tsp of salt.
14. You need 2 of Bell peppers, thinly sliced.
15. Prepare 1/2 of red onion, thinly sliced.
16. You need 4 c of mixed greens.
17. You need 1 cup of cilantro.
18. You need of Lime wedges.

Stuffed Chicken Breasts with salad instructions

1. Preheat oven to 450 degrees.
2. Combine in a bowl scallions, jalapeno, cilantro, lime zest and cheese. Mix well..
3. Insert a knife into thickest part of each breast and make a pocket about 2 1/2 inches as wide as you can without cutting through. Stuff with cheese mixture..
4. Heat 2 tbls olive oil in a large oven safe skillet on medium heat. Season chicken with salt and pepper and cook until golfrn brown on 1 side, about 3-4 minutes. Turn chicken over and roast until cooked through, about 10-12 minutes..
5. For the salad:.
6. In a large bowl, whisk lime juice, olive oil and salt. Add the peppers and red onion and let it sit for 10 minutes, tossing occasionally. Toss with greens and 1 cup cilantro..
7. Serve with chicken and lime wedges. ENJOY!.