Recipe: Delicious Squirrel in a slow cooker

Squirrel in a slow cooker. This slow-cooked squirrel is a no brainer for a first-time cooker of squirrel. Lay the squirrel meat on top of the. In a slow cooker, place the squirrel meat, potatoes, carrots, green bell pepper, onions, water, cabbage, salt and ground black pepper.

The beef liver brings out the amazing natural flavor of the squirrel Heat the olive oil in a large skillet over medium heat. Sear the squirrel and liver until browned on the outside. Slow cookers are really a great help in the kitchen. You can cook Squirrel in a slow cooker using 10 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Squirrel in a slow cooker

1. It's 2 of Squirrel.
2. You need 8 1/2 cup of Water.
3. You need 1 can of Green beans.
4. Prepare 8 small of Baby Carrots.
5. It's 10 small of Potatoes.
6. You need 1 tsp of Lemon pepper.
7. Prepare 1 tbsp of Chicken boyon.
8. You need 1 pinch of Salt and pepper.
9. Prepare 1 tsp of Seasoning salt.
10. It's 1 tbsp of Minced onion.

They basically cook for you and there isn't a pile of pans to wash afterwards. With her food and lifestyle blog, A Squirrel in the Kitchen, Sophie shares her AIP experience and empowers others to develop new habits to promote good health and wellness. Approach slow-cooked squirrel in the same way as a coq au vin: a hearty stew of accompanying vegetables, typically potatoes, carrots, cabbage and onions, and a stock steeped in red wine. Also the slow cooker uses less electricity than your average cooker - which is not only good for your energy bills but is also environmentally friendly!

Squirrel in a slow cooker step by step

1. Kill, gut, skin, clean squirrel, quarter it.
2. Add water to slow cooker.
3. Add green beans.
4. Cut baby carrots into bite size pieces, add to slow cooker.
5. Potatoes-peel, clean, dice, add to slow cooker.
6. Add all spices to slow cooker.
7. Stir together.
8. Add squirrel.
9. Turn slow cooker on high, close top.
10. Let it cook on high for about 10-11 hours. For me I put this all together at night before I go to bed and when I get up in the morning it's done. The squirrel is falling apart. Yummy.

Elizabeth Brown, author of Perfect Slow Cooking says: 'Anything that is simmered, braised stewed or slow roasted will work well in a slow cooker, but. The Slow Cooker as a Tool for Braising. Because slow cookers are designed to cook food at a consistent temperature for hours on end, they are an ideal vessel for perfect braising. To braise means to gently cook food in a little bit of flavorful liquid in a covered pot. One of the best things about using a slow cooker is that everything is done in a single piece of cookware, which means less prep work and faster cleanup!