Easiest Way to Prepare Appetizing Achar Gosht gravy

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Achar Gosht gravy. Achar Gosht recipe - Beef Achar Gosht with Shan masala by Tooba Gul. achar gosht recipe shan masala-how to make beef achar goshtاچار گوشت بنانے کا طریقہ by zareen fatima. Shan Achar Gosht mix helps you recreate the authentic traditional taste of Achar Gosht with its Cover and cook on low heat until oil separates from gravy.

Achar Gosht gravy If desired remove excessive oil before. Your guide for making the perfect Achar gosht and achar gosht masala at home. Achari Gosht is an indian curry which tastes little like pickle. You can cook Achar Gosht gravy using 20 ingredients and 14 steps. Here is how you cook that.

Ingredients of Achar Gosht gravy

  1. You need of For marination of Chicken.
  2. Prepare 1 kg of chicken.
  3. It's 1 table spoon of adrak lehson paste.
  4. Prepare 1 table spoon of achar Gosht masala.
  5. Prepare 1 of lemon juice.
  6. You need 2 tablespoon of dahi.
  7. You need 1 tea spoon of kuti laal mirch.
  8. Prepare of For Gravy.
  9. It's of Paste of 1 onion.
  10. You need of Paste of 3 skinless tomatoes.
  11. You need 2 tablespoon of adrak lehson paste.
  12. It's 2 cup of oil.
  13. It's Half of teaspoon haldi.
  14. It's 1 tea spoon of laal mirch powder.
  15. It's 1 cup of dahi.
  16. It's of Julienne cut adrak ka tukra.
  17. It's 5 of sa 6 Bari Wali green chilli.
  18. Prepare 3 tablespoon of achar Gosht masala.
  19. Prepare 1 of lemon juice.
  20. It's Half of bunch chopped hara Dhaniya.

Now add the gravy of lamb which was cooked in the pressure cooker let it cook. Achari Gosht Recipe is a wonderful yet rare Awadhi cuisine of Uttar Pradesh which is cooked with mutton bringing out pickled flavors or achari flavors in it. Achar Gosht By Chef Asad So lets enjoy the Achar Gosht اچار گوشت By Chef Asad and many others Pakistani chef Cooking Recipes. Kfoods.pk has wide range of Pakistani Cooking Recipes in Urdu.

Achar Gosht gravy instructions

  1. Sub sa phly chicken ko adrak lehson paste, dahi, achar Gosht masala, kuti lal mirch or lemon juice sa marinate Kar ke 30 minutes ke liye rakh dain.
  2. Ub 30 minutes baad ik pan MN oil Daal kar sub sa phly chicken ko 10 minutes fry Kar ke nikal lain.
  3. Ub isi oil MN onion paste dalain 3 minute fry krn.
  4. Ub adrak lehson paste dalain 2 minute fry krn.
  5. Ub is MN fry ki Hoi chicken add Krn or sath he 1 table spoon achar Gosht masala, haldi, Pisi laal mirch or salt as per taste add Kar ke chicken ko 5 minute take bhonain.
  6. Ub ik cup dahi MN 1 table spoon achar Gosht masala add Kar ke achi trh whipp krn.
  7. You. Ye whipp Kiya howa dahi chicken MN add krn or 3 minute take bhonain take dahi ka pani dry hojy.
  8. Ub is MN tomatoes ka paste add krn or isy bh achi trhn bhonain ke oil separate hojy.
  9. Ub is MN 1 cup pani add krn or high flame krn jsy he boil ay low flame Kar ke 2o minute ke liye chicken ko dhak dain.
  10. Ub Bari Wali green chilli ko cut Kar ke achar Gosht ke packet sa 2 tablespoon masala lain is MN 1 lemon juice Daal kar mix krn or isy mirchoun bhar dain.
  11. Ub in mirchoun ko chicken MN add krdain sath he julienne cut adrak bh add krdain.
  12. 6 minute baad jab salan tyyr hojy flame off Kar ke chopped hara Dhaniya add krdain.
  13. Tyyr hai Bht he Katha Katha sa chat Pata sa achar Gosht gravy 👍😋.
  14. Try krn or feed back dain👍😊😍.

Achar gosht is said to be a dish of the northern Punjabi origin with a tangy twist of achaar (pickle and pickle masala) with the richness and nutrition of meat. Achar gosht is prepared usually with beef but. Using Shan Achar Ghost spice mix Using Shan Achar Ghost spice mix. Achar Gosht Recipe with step by step photos and video instructions is a very simple and easy way Achari Gosht recipe is nothing but a mutton dish made with achari masala. The mutton is first cooked. Самые новые твиты от Achar Gosht (@AcharGosht): "Finallyyyyyy he's monetization is backkk❤😭 So happy @KhujLeeFamily #monetizekhujlee".