Easiest Way to Make Perfect Buttermilk Chicken Nuggets

Buttermilk Chicken Nuggets.

You can have Buttermilk Chicken Nuggets using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Buttermilk Chicken Nuggets

1. You need 1-1/2 pound of chicken breast boneless and skinless.
2. You need 1-1/2 pound of chicken thighs boneless and skinless.
3. You need 1 pint of buttermilk.
4. Prepare 1 teaspoon of granulated onion powder.
5. It's 1 teaspoon of granulated garlic powder.
6. Prepare 1/2 teaspoon of thyme.
7. You need 1/2 teaspoon of celery salt.
8. Prepare 1 teaspoon of ground black pepper.
9. You need 1-1/2 teaspoon of Hungarian paprika.
10. You need 1 teaspoon of pink Himalayan salt.
11. Prepare As needed of peanut oil to fry in.

Buttermilk Chicken Nuggets step by step

1. Cut the chicken into bite sized pieces. Add seasonings and buttermilk..
2. Mix well now add the flour and stir well..
3. Put into ziploc bag and allow to marinate for 3 hours at room temperature..
4. Heat the oil and fry. These will turn black quick if you don't watch them. The buttermilk will burn fast. Fry and move to a paper towel to absorb excessive amounts of oil. Serve with your favorite sauce. I hope you enjoy!!!!!.