Recipe: Appetizing Pepper Chicken Gravy

Pepper Chicken Gravy. Spicy black pepper chicken gravy goes well with roti, rice or idli or dosa too. This spicy chicken curry taste super delicious and very peppery. I have shared few varieties of pepper chicken and mutton.

Learn the recipepepper chicken gravyby vahchef. For all recipes visit pepper chicken gravy. Add green bell pepper, red bell pepper, lemon pepper seasoning, prepared gravy, and salt and pepper to taste. You can cook Pepper Chicken Gravy using 19 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Pepper Chicken Gravy

1. It's 400 gms of Chicken.
2. It's 2 tbsp of Oil.
3. It's 1 of Dry Red Chilli broken.
4. It's 1 tbsp of lemon juice.
5. It's 1 sprig of Curry leaves.
6. Prepare to taste of Salt.
7. Prepare of Water as required.
8. Prepare of For Grinding: 2 tbsp black peppercorns.
9. It's 1 tsp of Fennel seeds.
10. You need 1 tsp of Cumin seeds.
11. Prepare 2 tbsp of grated coconut.
12. It's 1 of large onion.
13. Prepare 1 of tomato.
14. It's 1/4 tsp of Turmeric powder.
15. Prepare 1 of small Cinnamon.
16. You need 2 of cloves.
17. Prepare 2 of green Cardamom.
18. Prepare 2 of green Chilli.
19. You need 1 tbsp of ginger garlic paste.

For me, it's a toss up between mashed potatoes and chicken. Pepper Chicken Kuzhambu is a very simple south indian style chicken gravy… this is our home style gravy perfect for anyday anytime side dish for anything Just too good with pipping hot idli, kal dosai. How to make Pepper Chicken Gravy: Heat the pan over a medium heat and pour the oil. Pepper chicken gravy recipe is a quick and easy to make traditional Non vegetarian recipe.

Pepper Chicken Gravy step by step

1. Grind all the ingredients mentioned in grinding list into a fine paste..
2. In a pressure cooker heat oil and add the dry red chilli and fry for few seconds. Add the ground paste and cook for about a min or two..
3. Add chicken, salt, curry leaves, mix well and cook for few mins..
4. Add required water as required and pressure cook it for 2 to 3 whistles..
5. Let the pressure release by itself. Open and cook on low flame till the oil separates from the masalas or till done. This gravy should be little thick. Add lemon juice and take off the heat..
6. Enjoy with rice or any Indian flat breads..

This chicken recipe helps to cure cold and cough. Pepper has medical quality to fight against cold. Pepper chicken gravy is a quick and easy-to-make traditional recipe. I learnt this recipe from my grandmother. It is a sure cure for cold, cough and body ache.