Chicken afghani gravy. - Chicken Afghani Gravy recipe on the request of the subscribers. After the success of Chicken Afghani recipe I am uploading this recipe on the demand of the vieewers. Lavand-e-murgh is a traditional Afghani meat dish which means chicken in yoghurt.
Clean, skin and debone chicken and cut it into small pieces. Add tomatoes and sufficient water to form a thick gravy. Cravings cannot be controlled, some people eat to live and some live to eat, if you too belong to the latter group then you must try this amazingly delicious thing which is called Chicken Afghani. You can have Chicken afghani gravy using 13 ingredients and 4 steps. Here is how you cook it.
Ingredients of Chicken afghani gravy
- It's 1/2 kg of Chicken.
- Prepare 1/2 cup of Curd.
- You need 1 tsp of Ginger garlic.
- You need 3 of Green chilli.
- It's 2 tsp of Cream.
- It's 1 tsp of Salt.
- Prepare 1 tbsp of Kasuri methi.
- You need 4 tbsp of Oil.
- You need 4 of cashewnut paste.
- You need 1/4 tsp of Grind garam masala.
- Prepare 4 of badam paste.
- It's 1 tsp of Lemon juice.
- It's 1 of onion paste.
Chicken Afghani Gravy Eid special recipe - instant & Delicious recipe esa swaad Jo hmesha rhe Yaad. Super creamy and a different style of recipe for cooking chicken. This chicken dish goes great with rice, roti, or naan.
Chicken afghani gravy step by step
- Merinet chicken add curd ginger garlic green chilli lemon juice mix well keep aside 2 hours.
- Take pan add oil add chicken piece for fry and keep aside.
- In this oil add onion paste fry well add green chilli add merinet leaf over fry add badam cashew nut paste fry add chicken piece cream add grind garam masala kasuri methi 10 minutes slow flame salt check this stage.
- Ready to serve with paratha enjoy with your family take care eat well buy see you again with next recipe.
Search results for Afghani Chicken Gravy recipes. Afghani Chicken - Can you believe chicken with in just a few ingredients can be cook as much delectable? Chicken Recipe: Known for lip-smacking and flavourful dishes, Afghani cuisine always has us wanting for more. This recipe of Afghani chicken is no different. Afghani chicken is a popular Indian appetizer recipe made of chicken marinated in a rich creamy marinade made with cashew nut paste, cream, lemon juice, cheese and ginger-garlic paste.