Easiest Way to Cook Tasty Garlic rice with gravy chicken and veggies and salad raita

Garlic rice with gravy chicken and veggies and salad raita. Bhurani raita is a Hyderabadi raita, which pairs perfectly as a side-dish for your delicious lunch or dinner. Burani Raita is a simple yogurt raita with garlic and Indian Spices. It pairs well with pulaos, biryanis and makes a yummy accompaniment.

Tender, juicy chicken breasts baked to perfection with potatoes and broccoli. All cooked on a single pan! It's even better when you cook your veggies alongside that sweet and savory garlic sauce, letting the juices run loose as your vegetables get roasted to crisp-tender perfection. You can have Garlic rice with gravy chicken and veggies and salad raita using 25 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Garlic rice with gravy chicken and veggies and salad raita

1. Prepare Half of kg boneless chicken.
2. Prepare 1 cup of rice.
3. You need 1 tbs of Garlic paste.
4. Prepare 1 tbs of Ginger paste.
5. You need 2 tbs of Chopped garlic.
6. You need 3 tbs of yoghurt.
7. You need 1 tbs of Paprika powder.
8. It's 4 tbl of Oil.
9. Prepare Half of lemon 🍋.
10. It's 1 tbs of Chicken tikka masala powder.
11. It's 1 tbs of gram masala powder.
12. It's 1 cup of Frozen veggies.
13. Prepare of Raita.
14. You need of Salad 🥗.
15. It's of Turmeric powder half teaspoon.
16. It's 1 of large onion.
17. You need of Merinate.
18. You need of Take bowl put chicken. Yoghurt . Lemon. Oil. Chicken tikka masala. Salt. Gram masala powder mix it properly and rest for 5 min.
19. You need of For gravy.
20. You need of Chopped onion.
21. Prepare 3 of chopped tomatoes.
22. You need of Salt.
23. You need of Red chilli.
24. It's of Haldi.
25. Prepare of Oil.

Chicken and your veggies coated with garlic and herbs and baked to perfection. Serve immediately with rice or quinoa or cool to room temperature and. Chicken Curry in Onion Gravy or Onion Chicken curry is chicken cooked in onion paste and spices. This curry is very delicious and same time it's quite easy to prepare too.

Garlic rice with gravy chicken and veggies and salad raita step by step

1. Put chicken on the pan turn on flame Take another pan put on chopped onion flame on.
2. Add tomatoes add spices salt turmeric. Red chilli powder mix it well together.
3. When chicken is done. Transfer to the gravy pan.
4. Make rice. Take pan put on some oil and chopped garlic mix it then add salt and black pepper mix it add rice and water cook for 5 min when water boil check salt and when water dry. Sim rice for 5 min ready to eat 😀.
5. .

If you are bored of your routine chicken curry then you should try this, everyone loves this curry and I make this mostly for guests and. This Vietnamese Chicken Salad starts with the tangy, salty, lime-and-garlic-y dressing, which totally shines with the cooling mint + cilantro and a handful of fiery-crisp serrano peppers, which all results in me wrapping my fork with a combination of spicy-cool, salty-tangy veggies, chicken, and NOODLES. Rice tossed with spring veggies and Chinese sauces. Chicken cooked with tomato onion cashew gravy, with rich flavours of cumin and Chicken infused with saffron and aromatic herbs cooked with aged basmati rice, served with raita. Tip the rice into a big mixing bowl.