Crumbed chicken strips with fresh delicate figs and kiwi. Doritos Crusted Chicken tenders is a fun twist on the usual chicken dish! Any flavor of Doritos will work well When I happen to run low on bread crumbs or corn flakes, I use pretty much any kind of cereal or cracker I We serve it alongside a fresh green salad and roasted potatoes for a delicious meal! Crispy fried chicken tenders or chicken strips recipe w/ panko bread crumbs.
Chicken strips, Chicken Finger, Chicken tender are very yummy snacks for all specially for kids. Chicken tenders or fingers from chicken breast are easy with just Now for Deep Frying, again wash the chicken strips in the egg liquid and Roll it in corn crumbs and leave it hot oil on medium heat. Chicken strips coated in a crispy Parmesan cheese crust. You can cook Crumbed chicken strips with fresh delicate figs and kiwi using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients of Crumbed chicken strips with fresh delicate figs and kiwi
- You need 1/2 kg of Chicken fillet washed, cut into even flat pieces.
- You need 1/2 teaspoon of crushed dry red chillies.
- You need 1 teaspoon of crushed garlic.
- You need 1/2 teaspoon of salt.
- Prepare 2/3 tablespoon of fresh squeezed lemon juice.
- Prepare 1 teaspoon of crushed cumin.
- It's 2 tablespoons of mayonnaise.
- Prepare 2/3 cups of Kellogg’s corn flakes or any bread crumbs.
- It's 2 of eggs.
- It's 2/3 teaspoons of sesame seeds.
Great served over fresh spinach, diced in a salad, or with sugar-free tomato sauce. Gently toss between your hands so any cheese crumbs that haven't stuck can fall away. Place the coated chicken onto a plate while coating the rest; do not stack. These crunchy baked chicken tenders are life changing!
Crumbed chicken strips with fresh delicate figs and kiwi step by step
- Marinate chicken fillet in crushed dry red chillies, garlic, salt, lemon juice, cumin and mayonnaise for about 1/2 hours. Using your food processor crush about 2/3 cups of Kellogg’s corn flakes or any bread crumbs. Add the sesame seeds to the crumbs. Crack the 2 eggs and separate white from yellow. Beat the whites till fluffy and fold in whisked egg yellow..
- Heat a non stick frying pan with ghee(clarified butter) and olive oil.
- Dip chicken into egg mixture first and then the crumb mixture and fry on medium heat evenly on each side until golden brown and cooked through..
- Remove and serve with fresh delicate figs and kiwi. 😃.
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