Peri Chicken Strips. Healthy Peri Peri Chicken Strips served on a bed of Egg Fried Rice, tasty spicy comfirt food. I'm so happy with my lovely new recipe. It's full of flavour, spicy and so easy.
Place the chicken strips in the bowl, coating them with the buttermilk mix. This Peri Peri Chicken is juicy, spicy and and loaded with flavour! I'll show you how to make Peri Peri sauce that you'll want to smother on everything, AND how to spatchcock a chicken so it cooks in. You can cook Peri Chicken Strips using 15 ingredients and 4 steps. Here is how you cook it.
Ingredients of Peri Chicken Strips
- It's 1/2 kg of Boneless Chicken (cut in strips).
- Prepare 1/2 cup of or as required All purpose flour.
- Prepare 2 of eggs.
- Prepare of As required Orange Breadcrumbs.
- Prepare of Oil for deep frying.
- Prepare of Marination ingredients.
- You need 1 tbsp of heaped Ginger garlic paste.
- You need 1/2 tsp of Black pepper.
- Prepare To taste of Salt.
- You need 1/2 tsp of paprika powder.
- Prepare 1 tbsp of Soya Sauce.
- Prepare 1 tsp of Vinegar.
- It's 1/2 tsp of Worcestershire sauce.
- It's 2-3 tbsp of Peri Peri Sauce.
- Prepare 2 tbsp of Oil.
Better than NandoNando's is a chicken restaurant as it only sells chicken. The strips from this gaff are amazeballs. Peri Peri Chicken Recipe / African Piri Piri Roast Chicken Recipe - Yummy Tummy. This chicken was on my mind for quite a long time.
Peri Chicken Strips instructions
- Marinate chicken strips with all the ingredients as mentioned in marinations ingredients, rest for minimum half an hour.
- Take strip 1 by 1, firstly coat with flour then beaten egg & Orange Breadcrumbs.
- Heat Oil in wok, deep fry on medium heat until crispy.
- Serve hot with Fries and Sauces.
I love all kind of baked or roast chicken recipes. Peri peri chicken can be spicy or mild. The beauty of this recipe is the starting mixture is packed Recipe Waffle. The sweet spicy fresh marinade makes the chicken zing. This peri peri chicken recipe smothers chicken in a homemade peri peri sauce then bakes or grills them and serves them with extra sauce.