chili chicken strips. Sweet chili chicken strips make a delicious appetizer or are great served for dinner. These chicken strips use Chinese flavors such as sweet chili sauce, soy sauce, and rice wine vinegar. Crispy coated chicken strips baked up in a jiffy - a delicious quick treat.
So finally, I decided on chicken strips.
Eat a plate by yourself or serve them for your big Super Bowl party.
Dip chicken strips in egg, then coat with corn chip mixture.
You can cook chili chicken strips using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients of chili chicken strips
- Prepare 3/4 cup of crushed corn chips.
- You need 2 tbsp of bread crumbs.
- You need 1 tbsp of flour.
- You need 1 1/2 tsp of chili powder.
- You need 1 tsp of seasoned salt.
- You need 1/4 tsp of pepper.
- Prepare 1/4 tsp of paprika.
- It's 1 of egg.
- You need 1 1/2 lb of boneless skinless chicken breasts cut into 1/2 in strips.
- You need 4 tbsp of butter or margarine, divided.
Repeat with remaining chicken and butter. Jump to Recipe·Print Recipe Sweet chili chicken strips make a delicious appetizer or are great served for dinner. These chicken strips use Chinese flavors such as sweet chili sauce, soy sauce. Video for Asian Chicken Strips with Garlic Chili Sauce.
chili chicken strips instructions
- in a shallow bowl, mix the first 8 ingredients. in another shallow bowl, beat egg..
- dip strips in egg and then in breading..
- in large skillet, cook half the chicken in 2 tablespoons butter for 8-10 minutes so juices run clear.
- repeat for remaining chicken and butter..
These juicy chicken strips are coated in panko bread crumbs for an extra layer of crunchy bite. Seriously, these are so juicy and delicious. These tender, savory Coconut Chicken Strips are perfect for dipping in a sweet and spicy chili sauce. Chicken Strips make a delicious addition for lunch, supper or even as an appetizer when entertaining. Learn to make the best at home with this recipe.
