battered chicken strips. Dip the chicken into the batter and let a little batter drip off the chicken. Once the excess batter has dripped off add to fryer. Drain fried chicken strips on paper towels and.
I don't have an electric skillet, but a regular non-stick skillet worked just fine and I cooked the.
Dredge chicken tenders in flour and then dip or roll tenders in batter.
Drain on paper towels and serve with your favorite dipping sauce.
You can cook battered chicken strips using 4 ingredients and 5 steps. Here is how you cook it.
Ingredients of battered chicken strips
- You need 1 packages of chicken.
- It's 1 of egg.
- It's 1 1/4 can of evaported milk.
- Prepare 1 of flour.
Season chicken tenders on both sides with salt and pepper. Place flour and bread crumbs in two separate shallow bowls. In a third bowl, whisk together eggs and buttermilk. Coat chicken strips in flour, then dip floured strips into the batter.
battered chicken strips step by step
- heat oil in skillet.
- mix milk n egg.
- address spices to flour if so desired.
- dip chicken into mix then viag with flour repeat if needed.
- fry in oil til golden brown.
Fry a few at a time in hot oil, turning once, until coating is golden brown on both sides. Remove, and keep warm until serving. Baked breaded chicken - my way. Toast the breadcrumbs in the oven for just a few minutes. PS Much MUCH easier than pan frying!
