Fried chicken fingers 🍗. Fried chicken fingers are one of my all time favorite fast food treats! I especially enjoy spicy chicken fingers with a good blue cheese dip. Everyone's two-thumbs up favorite for a family-friendly meal, chicken fingers get a major upgrade from the standard variety with just a few quick improvements from Betty Crocker.
The ultimate chicken tenders that are even better than what you'd get at a restaurant. When I'm stumped on what to make for dinner, I always turn to these crispy chicken tenders because I know they'll be a hit! Baked chicken fingers or baked chicken tenders have all the crunch of the fried version but a fraction of the fat and much less messy to make! You can have Fried chicken fingers 🍗 using 4 ingredients and 6 steps. Here is how you cook that.
Ingredients of Fried chicken fingers 🍗
- It's 150 g. of steak.
- You need 1-2 of white of eggs.
- It's 1 bag of breadcrumbs.
- It's of Oil.
As an Amazon Associate I earn from qualifying purchases. Baked Chicken Fingers and French Fries. Chinese food chicken with vegetables and rice. If chicken fingers and nuggets are all your kids want for dinner, try these quick and easy recipes instead of resorting to fast food.
Fried chicken fingers 🍗 instructions
- Chop the steak in long stripes (like the picture).
- Crack the eggs and remove the yolk and put the white of eggs in a bowl..
- Put the breadcrumbs in another bowl.
- Take the steak and put it into the white of the egg and then into the breadcrumbs.
- After they're finish, put oil in the fry pan and fry them until they got golden color..
- Serve them with mayonnaise or mustard or lemon depends of the taste you got..
Oven "Fried" Chicken Fingers with Honey-Mustard Dipping Sauce Recipe The coating of breadcrumbs and crushed cornflakes makes these chicken fingers extra crispy. These garlicky, lightly breaded chicken strips just require a buttermilk marinade before a quick saute. Teamed with your favorite dipping sauce or served alone, these put store-bought chicken nuggets to Out of the park! These chicken fingers are absolutely yummy! The buttermilk marinade is the key!