Easy fajitas. A simple fajita made with tender chicken, colorful peppers, onion, spices and zesty Ro*Tel tomatoes for a quick weeknight meal. How to make the ultimate, tastiest fajitas with steak, chicken, and shrimp. Use our recipe to make chicken, steak or a combination, it's easy!
For Easy Oven Fajitas, roasting the meat and vegetables in the oven gives them a slightly charred edge and a hard to replicate sweetness.
I am making a trio of fajitas using beef, chicken and shrimp.
This recipe is easy and gives you a restaurant style fajitas right at home.
You can cook Easy fajitas using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Easy fajitas
- Prepare 5 of Chicken breasts.
- You need 2 of Bell peppers, thinly sliced.
- Prepare 1 of onion, chopped.
- It's 1 cup of verde salsa.
- It's 1 packet of taco seasoning.
- You need 1/4 cup of cilantro.
- Prepare 1 cup of Shredded cheese.
With these easy chicken fajitas that are made in one skillet, packed with flavor. Easy Steak Fajitas - Tender, juicy, melt-in-your-mouth slices of steak with bell peppers and onion. Serve with tortillas, pico and guacamole. Put together these easy chicken fajitas and people can create their own masterpieces at the table.
Easy fajitas step by step
- Preheat oven to 375.
- Place chicken in glass baking dish. Layer over top with verde salsa, taco seasoning, Cilantro, bell peppers, onion, cheese..
- Bake for 1 hour or until chicken reaches temp of 165 degrees.
- Serve hot with corn tortillas!.
We can thank the cuisine of Tex-Mex for the classic fajita. Originally, the term referred to a grilled strip of meat served in a tortilla. All Reviews for Easy Chicken Fajita Marinade. Easy Chicken Fajita Marinade. this link is to an external site that may or may not meet accessibility guidelines. Learn how to make fajitas in no time with our easy fajita recipe.
