Easy Oven Baked Chicken Fajitas. Oven-Baked Chicken Fajitas Recipe (with Fajita Veggies). For Easy Oven Fajitas, roasting the meat and vegetables in the oven gives them a slightly charred edge and a hard to replicate sweetness that you just can't get in a plain old skillet. Sheet Pan Chicken Fajitas - all baked together in one sheet pan - of course meaning clean up is a breeze!
This Easy Oven-baked Chicken Fajita with my homemade spice blend will soon be your family favourite.
Chicken seasoned with fajita seasoning, onion, and red bell peppers is cooked in the oven in this quick and easy baked fajita recipe.
The tortillas can be warmed in the oven along with the fajita mixture.
You can cook Easy Oven Baked Chicken Fajitas using 6 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Easy Oven Baked Chicken Fajitas
- Prepare 1 bag of frozen pepper & onion strips.
- You need 1 package of fajita seasoning.
- It's 1 package of taco seasoning.
- You need 1 package of raw chicken tenders (plain).
- You need 1 can of chopped green chilies.
- You need 1 package of taco boats.
This healthy gluten-free dinner is low carb and comes If you love easy recipes that are also healthy and require minimum preparation, this oven-baked chicken fajitas recipe is for you. A quick, no-fuss method for making this healthy Mexican food favorite with make-ahead convenience. See full recipe and instructions here. Try this Easy Oven-Baked Chicken Fajitas recipe, or contribute your own.
Easy Oven Baked Chicken Fajitas step by step
- Preheat oven to 350 degrees. Layer frozen peppers & onions, chopped chilies, & chicken in a greased pan. Sprinkle packets of fajita & taco seasoning. Cover & bake for 20 minutes..
- Remove from oven. Uncovrr, mix around & bake for 20-25 minutes until chicken is thoroughly cooked..
- Remove from oven & add to a taco boat w/ any of your favorite toppings..
Cut onion and bell pepper into even slices; place in baking dish. These Sheet Pan Chicken Fajitas are baked in the oven for a flavorful meal loaded with tender chicken, bell peppers and onions with traditional fajita seasonings. These baked fajitas are possibly our favorite weeknight dinners! So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and It adds a little crisp to it.
