Fajita seasoned chicken breast. Heat a non-stick skillet on medium-high heat. Add chicken breast strips and seasoning blend and blend well. For this recipe, you will need chicken breast fillets, peppers and onion.
Prepare the fajita seasoning by combining all the spices in.
Season both sides of chicken breasts with fajita seasoning.
Arrange onion and peppers evenly on a rimmed sheet pan.
You can cook Fajita seasoned chicken breast using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Fajita seasoned chicken breast
- Prepare 4 of chicken breast not frozen.
- You need of Olive or vegetable oil.
- You need 1 package of McCormick fajita seasoning.
- It's of Garlic powder.
- You need of Sea salt.
- Prepare of Fresh ground black pepper.
Brush chicken and green onions with oil. Sprinkle both sides of chicken breasts with seasoning mix. These chicken fajitas one of my favorite dinners! Chicken Breast - boneless and skinless are my go-to lean protein of choice!
Fajita seasoned chicken breast instructions
- Lightly coat chicken in oil.
- Sprinkle on fajita seasoning on both sides and sprinkle on garlic powder, salt and pepper.
- Air fry, bake or grill till fully done till the internal temperature is 165° degrees.
- Let chicken rest for a few minutes then serve and enjoy.
Chicken thighs may be used, if preferred. Boneless, Skinless Chicken Breast is Perfect for Fajitas. What makes H-E-B Marinated Chicken Breast Fajitas so amazingly delicious? This isn't just any kind of marinade mind you. I sauteed the veggies first, then the chicken, both in a little oil.
