Smokey Chicken(BBQ in pan😍)with fried rice and fries. Hash & Rice FRENCH FRIES BBQ BAKED BEANS MASHED POTATOES AND GRAVY POTATO SALAD Field peas FRIED OKRA Springdale What to Get: Original AQ Pan-Fried Chicken Arkansas Quality chicken has been enjoyed by presidents (Bill Clinton and George H. Smokey Island's flavorful salmon entrée smoked to perfection, glazed with a homemade BBQ sauce, topped with thick-cut red peppers, green peppers and onions. Served with a fresh garden salad, any two regular side items, and a dinner roll.
You don't want the flavor of your fried rice to be over powering. Smokey island's flavorful salmon entree smoked to perfection, glazed with a homemade bbq sauce, topped with thick cut red peppers, green peppers and onions. As long as you have Rice, eggs and scallions you already have all the basics of fried rice on hand. You can have Smokey Chicken(BBQ in pan😍)with fried rice and fries using 11 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Smokey Chicken(BBQ in pan😍)with fried rice and fries
- You need 1/2 kg of chicken.
- Prepare 4 tbs of yoghurt.
- Prepare 1 tbs of lemon juice.
- You need 1 tbs of Red chilli.
- It's 1 tbs of whole spices.
- You need to taste of Salt.
- It's 1 tbs of chilli sauce.
- Prepare 1 tbs of BBQ sauce (optional).
- It's 1 tbs of vinegar.
- It's 1 tbs of oil.
- You need 1 of charcoal.
Anything and everything else that you happen to have lying about in the fridge or the pantry is fair game for this dish and there's absolutely no reason not to throw just about anything including the kitchen sink, into the pan. Remove the chicken from the marinade and pat dry with paper towels. Add the drumsticks to the panko mixture and turn until well coated, pressing the breading into the chicken. Set the chicken on the prepared baking sheet.
Smokey Chicken(BBQ in pan😍)with fried rice and fries instructions
- Wash your hand cover tour head and say BismiAllah and daroud shareef.
- Marinate your chicken take a bowl add yoghurt all spices, all liquids things and rest for 30m or 1 hour.
- Then steam chicken in a container or a cooker it's up to u.
- Then add little bit oil in a pan a cook chicken from both sides in a very low flame untill become golden brown.
- At the last one gave smokey flavor(BBQ flavor) burn your charcoal and put in pan sprinkle some oil.
- Now enjoy your meal 😋😁.
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