Recipe: Perfect Chicken Manchurian with egg fried rice

Chicken Manchurian with egg fried rice. Heat the oil, add the whole red chilli, ginger and garlic pastes followed by the spring onions and chopped green chilli. Add cooked eggs and spring onion greens and mix well. Put chicken manchurian in a serving bowl.

If you want to learn the art of preparing the delectable chicken Manchurian with the fried rice recipe than log on to SooperChef where you can find the complete preparation method in Urdu and English. Chicken Manchurian recipe - Delicious fried chicken in slightly sweet, hot & sour Manchurian sauce. Chicken Manchurian is an Indo chinese food that is much popular in the Indian subcontinent. You can have Chicken Manchurian with egg fried rice using 19 ingredients and 10 steps. Here is how you cook that.

Ingredients of Chicken Manchurian with egg fried rice

1. It's 1 kg of Rice.
2. It's 1 of Carrot chop.
3. It's 2 of Egg.
4. It's 1 of or half Capsicum chop.
5. It's 2 tbsp of soya sauce.
6. You need 1 tbsp of vinegar.
7. It's 2-3 of garlic cloves (paste).
8. You need 5-6 tbsp of oil.
9. You need 1 of /2 kg chicken boneless cubes.
10. It's 1 tbsp of Ginger garlic paste.
11. It's 1/4 cup of oil.
12. You need 1 tsp of salt.
13. It's 1 tsp of black pepper.
14. You need 1 of large Capsicum cubes.
15. It's 1 of onion cubes.
16. It's 3 cups of ketchup.
17. You need 1/2 cup of water.
18. Prepare 3-4 of green chillies finely chop.
19. Prepare 1 tbsp of Vinegar.

The vegetarian versions like Gobi manchurian, Veg manchurian & Paneer manchurian are also popular. Hitta stockbilder i HD på Chicken Manchurian Egg Fried Rice Chicken och miljontals andra royaltyfria stockbilder, illustrationer och vektorer i Shutterstocks samling. Chicken manchurian and egg fried rice. Felt like eating and cooking something different.

Chicken Manchurian with egg fried rice step by step

1. For egg fried rice- boil rice but half cooked.
2. In oil put garlic and add vegetables and mix for 1-2 min then add soya sauce, vinegar, salt and pepper..
3. Fry egg and cut into pieces, add into the pan with vegetables, mix and add rice. Put the lid over the pan for 2-5 min on slow heat..
4. For Manchurian--put ginger garlic paste into oil.
5. Add chicken and mix for 5 min until it changes the colour.
6. Cover with lid and slow the heat for 15-20 min. Remove the lid and cook until it gets golden and absorbs oil.
7. Add ketchup into it and mix.
8. Add salt and pepper into it and mix for a while.
9. Add vegetables, green chillies and water. Mix for 5 min.
10. Cover it and cook on low flame for 2-3 min and serve with egg fried rice.

Everything tasted yummy#eggs #eggfriedrice#eggfried #chickensofinstagram #chickenmanchurian #manchurian #homecooked #homemade #ilovecooking. Is Chicken Manchurian a Chinese Dish? Chicken Manchurian consists of crispy coated boneless Crispy Battered Fried Chicken: First you start by making a batter for the chicken - mix corn flour Chicken and rice are so perfect together, even in different cuisines. This dish looks as good as some. Chicken Manchurian is a lip smacking Indo Chinese gravy recipe that is an absolute favourite amongst Indians.