How to Make Perfect Taylor's Family Favorite Fried Rice

Taylor's Family Favorite Fried Rice. Fried rice is one of those guilty pleasures a lot of us associate with our neighborhood Chinese delivery place, but try this recipe and I Farm to Table Family focuses on bringing the family together through healthy, tasty, and beautiful foods. The recipes are modern takes on traditional favorites inspired by. This is one of the family favorite dishes.

Chinese fried rice with chinese sausage In another medium bowl, beat eggs and scramble in skillet with oil. His go-to, ginger fried rice, is the masterpiece of famed restaurateur Jean-Georges and his wife, Marja Vongerichten, who explore South Korean cuisine on their public Add eggs and fry according to your preference. You can cook Taylor's Family Favorite Fried Rice using 9 ingredients and 10 steps. Here is how you cook that.

Ingredients of Taylor's Family Favorite Fried Rice

1. It's of Fried Rice.
2. It's 5 cup of day old white rice. If you want to use fresh, use only white basmati.
3. You need 2 large of eggs, beaten.
4. You need 2 cup of frozen peas and carrots blend.
5. Prepare 5 tbsp of soy sauce, you may add more to your taste but dish may get salty.
6. You need 3 of green onions sliced on a bias.
7. It's 1/2 tsp of creamy peanut butter. Yes it does say peanut butter!.
8. Prepare 1 tbsp of vegetable oil.
9. It's 1 cup of of either diced cooked chicken or pork, or 1 cup small cooked shrimp. These are optional..

Fried rice is a favorite Asian staple, but did you know it works best with cold leftover rice? Here are some helpful hints for making this crowd-pleasing meal at Fried rice is the last thing on the menu I'd order when dining out (unless it's chicken and salted fish fried rice, yum!) for one reason - it's so very. Basic fried rice makes a nice alternative to plain cooked rice as a side dish. For something fancier, you can add meat or seafood and vegetables to the rice.

Taylor's Family Favorite Fried Rice step by step

1. Have previously cooked rice come to room temperature. The use of cooked rice leaves no stickiness or clumping to dish as fresh cooked rice would. Now due to the fluffier nature of basmati rice you can use this rice fresh. Make sure to fluff it up with a fork before using for recipe..
2. In large wok or stock pot, heat oil over medium heat..
3. Add in peanut butter and stir to distribute it in oil..
4. Add in onions and peas and carrots. Cook for 3 minutes, stirring it..
5. Push this mix to the side and add beaten eggs..
6. Scramble them in pan and once set, stir all together..
7. If using optional meat or shrimp, you would add them now..
8. Add in rice and soy sauce, always starting with 3 tablespoons . Taste after 3 to see your preference in flavor. I use 4-5 sometimes..
9. Once added, remove from heat and serve..
10. Recipe by taylor68too.

Sometimes called Special Fried Rice, this festive dish consists of pairing roast pork and shrimp with rice that has been lightly coated with beaten. Thai Coconut Curry Rice with Vegetables is a Thai-inspired twist on fried rice your whole family will love. Leftover rice fried with garlic, ham, and egg makes for a great, Filipino-style breakfast treat. Sinangag is a Filipino version of fried rice with garlic, ham, and eggs. This dish is usually served for I've made it several times now to go with oriental dishes and it is a favorite of the entire family.