Recipe: Delicious Chicken fried rice

Chicken fried rice. Are you craving chicken fried rice right now? You might think you can't have it while you're staying But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout.

Serve chicken fried rice with the strips of egg on top and the green onion as a garnish. This chicken fried rice weeknight dinner recipe is truly fast and simple. I know we're often busy with work and life, so having a few quick and easy recipes in our back pockets can be a relief for the days. You can have Chicken fried rice using 14 ingredients and 8 steps. Here is how you cook that.

Ingredients of Chicken fried rice

1. It's 2 cup of rice.
2. You need 20 of shrimp.
3. It's 1/2 lb of chicken thigh.
4. You need 1 pinch of salt.
5. You need 1 pinch of pepper.
6. You need 1 pinch of black pepper.
7. Prepare 3 tsp of cornstarch.
8. You need 1 cup of frozen mixed vegetables.
9. Prepare 5 tbsp of vegetable oil.
10. It's 4 tbsp of soy sauce.
11. It's 2 of green onion.
12. You need 4 clove of garlic.
13. It's 1 tbsp of vinegar.
14. It's 3 of eggs.

This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe. This guy may be the first person I've met who loves fried rice as I do, and also loves judging sampling it at local restaurants as much as I do. The definitive guide to Chinese food, the nation's favourite cuisine.

Chicken fried rice instructions

1. Cook rice, thaw frozen mixed vegetables.
2. Remove skin from chicken or peel shrimps.
3. Marinate shrimp or chicken with salt, pepper, cornstarch. Include black pepper for chicken.
4. Chop garlic and green onions into fine pieces.
5. Cook on medium heat chicken or shrimp with some oil halfway, remove from heat.
6. Cook in medium heat garlic with remaining oil, add green onions and eggs, sprinkle with pinch of salt. Make sure oil fills bottom of pan to prevent egg from sticking.
7. Add rice, frozen vegetable, soy sauce, vinegar and shrimp or chicken.
8. Add more soy sauce until brown, taste and serve.

Chicken fried rice… such a classic Asian dish. It's a lot simpler to make than you may think! Plus you get to customize what vegetables, oils, flavors and protein go into your rice. This homemade version of the take-out classic is made with just seven ingredients and all in one pan. Chicken Fried Rice Recipe, Murg fried rice, How To Make Chicken Fried Rice Recipe.