Recipe: Appetizing Nasi Bakmoy

Nasi Bakmoy. Ikuti Video Masak Cara Membuat Nasi Bakmoy Ayam nya langkah demi Tiba-tiba kangen makan Nasi Bakmoy ayam di Bandung, berhubung sekarang udah stay di. Nasi bakmoy merupakan salah satu kuliner yang berasal dari peranakan Tionghoa. Rasanya pun sangat lezat dan cocok untuk menjadi santapan sehari-hari.

NASI BAKMOY TELUR KECAP by Jimmy. NASI BAKMOY TELUR KECAP by Jimmy ~ Kuliner Nusantara. Taruh nasi di atas piring atau mangkuk, tambahkan bakmoy, udang goreng tepung, kemudian siram dengan kuahnya dan tambahkan irisan telur ayam rebus diatasnya. You can have Nasi Bakmoy using 19 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Nasi Bakmoy

1. Prepare 2 of chicken thigh fillets.
2. Prepare 200 g of pork loin/shoulder.
3. It's 4 cloves of garlic, sliced.
4. It's 2 Tsp of chinese cooking wine.
5. You need 3 Tsp of Indonesian sweet soy sauce.
6. You need 2 Tsp of soy sauce.
7. It's 1 Tsp of oyster sauce.
8. You need of Salt and pepper to season.
9. It's 1.5 L of water.
10. It's of Fried prawn topping:.
11. It's 100 g of prawn cutlets.
12. Prepare 2 Tsp of corn starch or tapioca flour.
13. You need 1 Tsp of plain flour.
14. Prepare 1 of egg.
15. Prepare of Salt and pepper to season.
16. Prepare of Garnish:.
17. You need of Fried shallot.
18. Prepare of Chopped spring onion.
19. Prepare 2 of boiled eggs cut into half.

Ini adalah menu andalan sarapan pagi saya jika ingin menyiapkan makanan yang agak 'berat' di pagi hari. Tentunya saya siapkan di malam hari, lalu dihangatkan kembali di pagi hari. Resep Nasi Bakmoy, Sajian Peranakan yang Populer di Tanah Jawa. Simpan ke bagian favorit Tersimpan di bagian favorit.

Nasi Bakmoy instructions

1. Add chicken fillets and pork to boiling water. Boil until cooked. This is for the soup later on..
2. Remove the meat and cut into small chunk..
3. In a frypan, heat up 1Tsp of oil, add garlic. Stir until fragrant, add the chopped meat, add all the wine, sauces, salt and pepper..
4. Add around 500ml of the stock and let it simmer until all the stock has been absorbed..
5. To make prawn topping: combine all ingredients. If the mix is too thick add little water. If it's too runny, add a little bit of flour. Using a spoon, portion the mix and fry until golden brown and crunchy. Chop into small pieces..
6. Serve over steamed rice on a plate, add the meat, egg. Pour over the soup. Garnish with spring onion, fried shallot and fried prawn..

Ingin tahu cara memasak nasi bakmoy yang sedap? Batamxinwen, Jakarta - Menu masakan Nasi bakmoy merupakan salah satu kuliner yang berasal dari peranakan Tionghoa. Rasanya pun sangat lezat dan cocok untuk menjadi santapan sehari-hari. Resep Nasi Bakmoy Ayam Halal Sederhana Spesial Udang Asli Enak. Nasi Bakmoy Halal istimewa khas Jawa Tengah hanya memakai daging ayam, daging kambing, daging sapi, udang, ikan, dll tanpa.