Recipe: Appetizing Fried Bread Stuffed with Chicken and Vegetables

Fried Bread Stuffed with Chicken and Vegetables. #Chicken_Bread #Fried_Bun #kidstiffinbox #kidsrecipes #tiffinbox_recipes #recipes. Creamy Chicken Half Moon Pie Recipe for kids by Tiffin Box Simply delicious fried chicken using, of all things, cream of chicken soup!

It will be perfect--crispy on the outside, juicy on the inside, and loaded with mouthwatering flavor. This chicken will definitely be requested on a regular basis by. Chicken Parm Sliders with Garlic Bread Ciabatta Buns. You can have Fried Bread Stuffed with Chicken and Vegetables using 14 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Fried Bread Stuffed with Chicken and Vegetables

1. You need 12 slices of bread.
2. You need 2 of eggs.
3. It's 70 g of bread crumbs.
4. It's 100 g of potato.
5. You need 70 g of mixed vegetables (carrot, corn, green pea).
6. It's 100 g of chicken fillet.
7. You need 150 ml of milk.
8. It's 2 cloves of garlic.
9. Prepare 50 g of onion.
10. You need 1 of scallion (take the green leaf).
11. It's 2 Tbsp of margarine/butter.
12. It's 1/2 Tsp of mushroom stock powder.
13. Prepare 1 Tsp of salt.
14. You need pinch of black pepper.

Dip a piece of chicken in the flour, covering both sides. Dip the floured chicken in the egg and let the extra drip off. Melt the butter in a large pan over medium heat, and when the white foam floats to the top, use a spoon to skim it off. Then put in the chicken and cook for.

Fried Bread Stuffed with Chicken and Vegetables step by step

1. Cut potato and chicken into small dice (1x1). Chop garlic and onion. Set aside.
2. Heat margarine/butter into the pan with medium heat. Put onion and garlic, stir until fragrance. Then add potatoes. Give small amount of water and cook for 5 minutes until half tender..
3. Put chicken, salt, mushroom powder, pepper and cook until meat changes it's color. Then add mixed vegetables and scallion, stir it well..
4. Pour milk into the pan and cook until thicken. Turn off the heat. Set aside.
5. Prepare bread slices, beaten egg and bread crumbs..
6. Put the chicken filling on the middle of bread. Fold bread to triangle shape. Press bread edges with finger or fork to seal.
7. Put bread into beaten egg mixture, then cover it with bread crumbs. Do it until all ingredients run out. You can keep the bread in the fridge if you want to fry it later (put it inside zip bag first).
8. Heat the oil with low fire. Fry the bread until it becomes golden brown.
9. Serve while it hot or put it on your lunch box ✨.

Heat oil and slightly fry onions. Add salt, ginger garlic paste, red Chicken stuffed bread recipe consists of three phases, first phase is about making dough, second phase involves making chicken and finally preparing the. Fry the breaded chicken strips until both sides are golden brown. Remove from heat and drain on a paper towel. In a small bowl, mix together ingredients for garlic butter.