no fuss gluten free chunky chicken Korma. A Chicken Korma recipe made quick, simple, and authentic in your Instant Pot! Enjoy Instant Pot Chicken korma at home in a fraction of the time! Instant Pot + Slow Cooker Recipe.
Want a curry without too many calories?
Use fat-free Greek yogurt instead of cream for a healthy korma that will give your local takeaway a run for its money.
An Indian takeaway classic, this creamy chicken korma recipe has tender chicken in a mildly spiced curry sauce.
You can have no fuss gluten free chunky chicken Korma using 7 ingredients and 9 steps. Here is how you achieve it.
Ingredients of no fuss gluten free chunky chicken Korma
- It's 2 of pataks korma sauce.
- You need 1 of onion.
- You need 1 small of cauliflower.
- It's 1 packages of baby corn.
- Prepare 1 of chicken fillets.
- Prepare 1 of gluten free poppadoms.
- Prepare 1 cup of tilda basmati rice.
See more Indian recipes at Tesco Real Food. We'll send a text with the ingredients and a link to the method for free. This korma recipe is not at all tasty! It does not do any justice for the chicken korma.
no fuss gluten free chunky chicken Korma instructions
- preheat a pan.
- slice and fry the onion.
- dice the chicken and add to the pan.
- cut the baby corn into small chunks and add.
- break up the cauliflower into small chunks and add to the pan.
- once chicken is cooked add your sauce.
- bring to the boil then simmer until Rice is cooked.
- tilda basmati rice into a saucepan bring to the boil then cover and simmer for 20 minutes.
- serve and enjoy :-).
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