Fettuccine Marinara Chicken. Fettuccine Marinara Chicken This is a very simple creation that came to fruition from remaining pantry items and left over chicken breasts. Stir in spaghetti sauce and wine. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack.
Place chicken in a greased slow cooker.
Sprinkle with Italian seasoning and garlic powder.
Cook pasta according to directions on the box.
You can cook Fettuccine Marinara Chicken using 4 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Fettuccine Marinara Chicken
- It's of breaded chicken breast fillet.
- Prepare of your favorite Marinara sauce.
- Prepare of shredded mozzarella cheese.
- It's of fettuccine pasta.
Shred/cut up chicken, then add the pasta. Stir in Alfredo sauce and a cup of each cheese. Cheesy Chicken Marinara Delicious Pasta Recipes. Add stewed Italian style tomatoes to chicken/Marinara sauce.
Fettuccine Marinara Chicken step by step
- Bake chicken at 425 degrees until done. About 25min...
- While chicken bakes, cook pasta according to package.
- Remove chicken from oven. Smother fillets with Marinara sauce and cover with mozzarella cheese..put back in oven and cook until cheese is golden.
- Lay down a bed of pasta on plate. Place your delicious fillets on top and garnish with fresh Italian parsley.
Simmer while cooking pasta according to package directions. See dozens of ways to combine these two dinner winners.. For the Marinara: Spray saucepan with cooking spray and heat over medium heat. Add all remaining ingredients except parsley. Spoon pasta on to plate, top with marinara and chicken.
