Recipe: Yummy Baked chicken and Bacon empanadas

Baked chicken and Bacon empanadas. These baked chicken and cheese empanadas are a great way to use up leftover cooked chicken. For best results, do not overfill them or the dough may tear. TIP: Unbaked empanadas may be frozen.

Set aside some extra bacon and eggs for the empanadas, which can be baked, cooled, and then frozen. Empanadas reheat well in the microwave on a busy Breakfast empanadas don't have to be filled with bacon and eggs. Traditional fillings like chicken and beef are also delicious, or you can. You can have Baked chicken and Bacon empanadas using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients of Baked chicken and Bacon empanadas

1. It's 2 of cooked boneless chicken breast, cooked and diced up.
2. Prepare 2/3 cup of real bacon bits, you can use imitation ones but the real bacon gives it more flavor.
3. You need 1 of package of premade empanada discs.
4. You need 2 tbsp of goya sofrito seasoning to moisten up chicken before you put in empanadas.
5. It's 2 tsp of melted butter.
6. Prepare 1 of shredded cheese (optional).

Easy Baked Chicken Empanadas Recipe EMPANADAS DE POLLO. Flaky crust filled with juicy tender chicken. Sometimes, oven baked chicken tenders can be dry. However, you won't every have to worry about that when you wrap them in bacon!

Baked chicken and Bacon empanadas step by step

1. preheat oven to 350. Cook the chicken to your liking, with the seasoning you want.
2. Dice the chicken up and reheat with the sofrito seasoning, add the Bacon bits..
3. Place 2 tablespoons of the chicken and Bacon mixture (can also add your choice of shredded cheese) onto the center of the empanada disc and seal the edges with a fork.
4. Continue step 3 until your chicken mixture is used up.
5. Place the sealed empanadas on a lightly greased baking pan.
6. Paint a teaspoon of melted butter on to each empanada to help with the Browning while cooking..
7. Bake for 18-25 mins and enjoy when done!.

I love that these oven baked bacon wrapped chicken tenders are so easy to make. My daughter who is clueless when it comes to cooking even commented about. Betty demonstrates how to make Baked Chicken and Cheese Empanadas. These empanadas have a wonderful Southwestern flavor, and they are baked—not fried! This Filipino chicken empanada has a mildly sweet, buttery, flaky pastry baked to a golden crisp.