Mapo Eggplant that Kids Love.
You can cook Mapo Eggplant that Kids Love using 14 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Mapo Eggplant that Kids Love
- It's 5 medium of sized Eggplants.
- Prepare 200 grams of Minced meat.
- Prepare 1 clove of Garlic.
- It's 1 small of piece Ginger.
- You need 1 tsp of Doubanjiang.
- You need of Soup:.
- You need 300 ml of ☆Water.
- You need 1 tsp of ☆Chicken soup stock granules.
- It's 1 tbsp of ☆Oyster sauce.
- Prepare 1 tbsp of ☆Sugar.
- It's 3 tbsp of ☆Soy sauce.
- Prepare of For the katakuriko slurry:.
- You need 1 tbsp of Katakuriko.
- You need 2 tbsp of Water.
Mapo Eggplant that Kids Love instructions
- Cut the eggplants into easy-to-cook pieces (about 6-8 pieces lengthwise)..
- Mince the garlic and ginger..
- Combine the ☆ ingredients..
- Heat some oil in a wok, add the garlic and ginger and cook on low heat until fragrant..
- Once the aroma develops increase to high heat and add the minced meat and doubanjiang. Cook while mixing..
- After the minced meat has cooked, if there isn't enough oil left over, add some before you add the eggplants. Cook until they're wilted..
- Once the eggplants are wilted, add the ☆ ingredients and bring to a boil. Then add the water-dissolved katakuriko to give it thickness and it's done. (You can add sesame oil at the end for a final aroma flavoring)..