How to Cook Appetizing Fried Sandwiched Eggplant

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Fried Sandwiched Eggplant.

Fried Sandwiched Eggplant You can have Fried Sandwiched Eggplant using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Fried Sandwiched Eggplant

  1. You need 4 of Eggplant.
  2. You need 150 grams of ● Chicken thigh or ground chicken thigh.
  3. You need 1 tsp of ● Grated ginger.
  4. It's 1/3 of ● Japanese leek (finely chopped).
  5. It's 1/2 tsp of ● Salt.
  6. Prepare 1 tsp of Katakuriko.
  7. It's 1 of Green onions (finely sliced).
  8. It's 1 of Oil.
  9. It's 1 of Ponzu.

Fried Sandwiched Eggplant step by step

  1. Cut the eggplant in half lengthwise and make a slit from the middle of the thick bottom to just below the stem. Remove the skin from the chicken and mince with a food processor..
  2. In a bowl, add the ingredients marked with ● and knead. Add the katakuriko and knead well..
  3. Using a tea strainer, sprinkle katakuriko inside the eggplant and put the filling of Step 2 in between. Deep fry slowly over medium heat until cooked through..
  4. Transfer to a serving dish and sprinkle green onions. Serve with ponzu..
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