Easiest Way to Make Perfect Grilled chicken carbonara

Delicious, fresh and tasty.

Grilled chicken carbonara. If you wish to be a little extra, butter some slices of baguette and grill them over high heat and serve with dinner. My pasta went from creamy to scrambled eggs! Unfortunately, if you got that far, your recipe is toast.

Grilled chicken carbonara One of my favorite things to do in the kitchen is to take some of our favorite dishes and make them into something else. A pie into a cookie, a cookie into a crème brûlée, or a pasta into a. Meanwhile, in a medium bowl toss artichokes with oil. You can have Grilled chicken carbonara using 9 ingredients and 10 steps. Here is how you cook it.

Ingredients of Grilled chicken carbonara

  1. Prepare 1 box of fettucine noodles.
  2. It's 2 large of chicken breast.
  3. It's 2 slice of uncooked bacon diced.
  4. You need 2 clove of garlic chopped.
  5. It's 1 tbsp of prepared pesto.
  6. It's 1 cup of shredded parmasean cheese.
  7. Prepare 2 of eggs beaten.
  8. Prepare 1 of salt and pepper to taste.
  9. It's 1 of olive oil.

Add artichokes to the grill wok. In a large pot of salted boiling water, cook pasta according to package directions until al dente. Meanwhile, in large saucepan saute the bacon bits until golden. Drain off some drippings; add butter, chicken strips and onion, and cook until chicken is tender.

Grilled chicken carbonara step by step

  1. Season chicken breast to your liking (I like to use cajun season in addition to salt and pepper) cook in a saute pan with alittle olive oil until they cooked through.
  2. Remove chicken and let rest.
  3. Cook pasta according to package directions (reserve 1/4 cup of the cooking liquid once pasta in finished) drain and set aside.
  4. In unclean sautee pan used to cook chicken add bacon.
  5. While the bacon is cooking in a bowl combine eggs, parmasean cheese, pesto, and a dash of salt and pepper and whisk together...set aside.
  6. Once the bacon has cooked through add garlic and saute.
  7. add reserved pasta water and simmer for a second then toss pasta along with the bacon and garlic.
  8. Remove from heat and add egg mixture....toss thouroughly...check seasonjng.
  9. Add 1tsp of butter for richness (optional).
  10. Slice chicken breast and toss with pasta then sprinkle additional parmasean as needed.

Drain spaghetti and place into pan with chicken. Add cream, salt and pepper, stir well over heat until just boiling. Brush face up side of dough with additional oil. Grill until dough has grill marks and is beginning to crisp. This grilled chicken carbonara is an easy pasta dish that features a creamy egg sauce, bacon and of course grilled chicken.