Easiest Way to Prepare Yummy Kanya's Stir Fried Noodles

Kanya's Stir Fried Noodles. Add the green parts of the spring onions and remove from the heat. Drain the noodles and add to the wok, tossing with the pork and vegetables to combine. Sprinkle over the sliced chilli and toasted sesame seeds to serve.

This stir-fried chicken dish uses Shanghai-style noodles. These are thick noodles that are packaged in plastic bags and sold fresh in Asian/Chinese markets. If you can't find Shanghai noodles, feel free to replace them with Japanese udon noodles. You can have Kanya's Stir Fried Noodles using 15 ingredients and 8 steps. Here is how you cook it.

Ingredients of Kanya's Stir Fried Noodles

1. You need 1/2 of chicken breast ,strips,small size.
2. It's 1/3 cup of diced mix vegetables ; carrots,bell peppers,red cabbage.
3. Prepare 2 of eggs.
4. Prepare 3 clove of garlic,finely chopped.
5. Prepare 1 of fresh chili ,thin sliced for topping.
6. It's 1 tsp of roasted sesame for topping.
7. You need 1 bunch of spring onion ,chopped for topping.
8. It's 1/2 tbsp of oil to fry.
9. You need 150 grams of eggs noodles,blanch ,.
10. You need of seasoning.
11. You need 1/2 tbsp of sesame oil.
12. Prepare 1/2 tbsp of soya sauce.
13. You need 1/3 tbsp of oyster sauce.
14. Prepare 1/3 tbsp of sugar.
15. Prepare 1/4 tsp of pepper.

The key to this Stir Fried Udon Noodles is the stir-fry sauce. The blend of oyster sauce and soy sauce provides just the right level of Stir-Fried Udon Noodles - Easy Weekday Dinner. Udon noodles work well in stir-fries. Throw in a few vegetables, a meat of your.

Kanya's Stir Fried Noodles step by step

1. Chop,dice,vegetables in list.
2. On wok,medium heat ,add garlic stir to lightly brown.
3. Add chicken,stir until no longer pink.
4. Add vegetables,stir one min.
5. Add eggs,scrambles to set,add green vegetables ( optional ).
6. Add noodles,seasoning.
7. Stir to mix,,heat off.
8. To serve on large size palte,garnish with spring onion,fresh chili sliced,sesame seeds :).

Yakisoba noodles are yellow noodles made from ramen noodles that are steamed and coated slightly in oil so that they cook faster and it is easier to separate each strand of noodle when stir frying. If you are in Japan, you can buy a packet of noodles labelled as 'yakisoba noodles' or 'for yakisoba'. Stir-fried Noodles is the perfect dish to prepare on a tired evening, when you want to sit down to a tasty and sumptuous but quick one-dish meal! With paneer and sprouts, this noodle preparation is quite filling, while ingredients like spring onions and soy sauce. This is a very typical stir fried noodle dish that I have as a midweek meal.