Recipe: Perfect Dawn's Kickin' Chicken Noodles

Dawn's Kickin' Chicken Noodles.

You can cook Dawn's Kickin' Chicken Noodles using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Dawn's Kickin' Chicken Noodles

1. Prepare 12 oz of bag of egg noodles.
2. Prepare 8 of chicken cutlets, cooked; cut into bite size pieces (cutting is opt).
3. You need 1 can of (14.75 oz / 418g) cream of chicken condensed soup.
4. You need 1 can of milk (whole/2%/1%) your choice--used the empty soup can.
5. It's 1/4 cup of water.
6. Prepare 1/2 tsp of celery salt.
7. Prepare 1 of pepper to taste.
8. Prepare 6 dash of low sodium soy sauce.
9. Prepare 1 can of (14.5 oz / 411g) cut green beans-- grade a fancy, drained.
10. Prepare 3 oz of Utz brand "RED HOT" flavored potato chips, crushed.

Dawn's Kickin' Chicken Noodles instructions

1. Cook pasta as directed on package. Drain; set aside..
2. In a large non-stick skillet, cook the chicken cutlets (we used butter); set aside. Leave whole or cut into pieces..
3. In the same skillet chicken was cooked in, add soup, milk, water, soy sauce & spices; mix well..
4. Add green beans to soup mixture..
5. Toss in noodles. Stir to coat noodles evenly..
6. Stir in crushed potato chips. Then add in chicken pieces (or leave on the side)..
7. Serve warm..