Recipe: Tasty Chicken Egg Roll

Chicken Egg Roll.

You can cook Chicken Egg Roll using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chicken Egg Roll

1. It's 6 cups of Maida.
2. You need As per taste of Salt and sugar.
3. Prepare 2 spoons of refined oil.
4. It's as required of Warm water.
5. It's 1-2 of Eggs.
6. You need 1 tsp of Dry Chicken Masala.
7. You need 1 of Sliced onion or chopped onion.
8. You need 1 of Chopped cucumber.
9. You need few of Chopped chillies.
10. You need as per taste of Black salt, pepper powder, chat masala.
11. You need as required of Tomato sauce.

Chicken Egg Roll step by step

1. First mix the maida with salt and sugar add refined oil and warm water and knead into a soft dough. And then apply oil and pack it and keep it for 2 -3 hours..
2. Make masala with chat masala, pepper powder, black salt, and little red chilli powder. And chopped the onion, chilli and cucumber. For the chicken, masala add flesh small chicken add garlic, ginger and onion paste and add chilli, jeera, coriander powder and sliced capsicum, and fry it add water and fry for 10 mins and your chicken masala is ready.
3. Now make a round shape and cut from between and roll it and then squeeze it back and then apply oil and again make a circle shape and fry in a pan and beat the egg add salt and put in the pan and now put the roti back on above the omelet and fry for 1min..
4. Now place it on some object and then add chicken masala and other ingredients and fill the inside and roll with paper..