Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette.
You can cook Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette using 13 ingredients and 3 steps. Here is how you cook that.
Ingredients of Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette
- It's of Salad.
- You need 1 each of chicken breast.
- You need 1 tbsp of olive ol.
- Prepare 2 each of fresh peaches.
- It's 1 of arugula, or any salad greens.
- Prepare 1/3 cup of blue cheese crumbles.
- It's 1/3 cup of toasted pecan pieces.
- It's 1 of salt & pepper.
- Prepare of Sweet Tea Vinaigrette.
- It's 1 cup of sweet tea.
- It's 2 tbsp of apple cidar vinegar.
- It's 1/3 cup of canola oil.
- It's 1/4 tsp of Dijon mustard.
Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette instructions
- Coat chicken with olive oil and season with salt and pepper. Grill until done. Peel and cut peaches in quarters and grill for 30 seconds to 1 minute per side. Toss greens with sweet tea vinaigrette. Top with chicken, peaches, pecans and blue cheese..
- Simmer sweet tea on low until reduced to 1/3 cup. Do not boil! Cool to room temperature. Add all vinaigrette ingredients in a jar and shake..
- This is also great with grilled shrimp!.