Recipe: Perfect Salt Flavored Chanko Nabe (Hotpot) With Delicious Chicken Dumplings

Salt Flavored Chanko Nabe (Hotpot) With Delicious Chicken Dumplings. I'm not that happy with storebought nabe soup Packed with Sesame Flavor! I thought about my kids who love chicken. Chanko Nabe or Sumo Stew is a robust hot pot filled with all kinds of vegetables and tons of protein in a rich dashi and chicken broth.

Chanko Nabe is a hot pot dish consumed by sumo wrestlers. There are Chanko Nabe with miso flavour or even kimchi flavour. But the most common flavoured soup stock of Chanko Nabe is a chicken broth. You can have Salt Flavored Chanko Nabe (Hotpot) With Delicious Chicken Dumplings using 31 ingredients and 6 steps. Here is how you cook it.

Ingredients of Salt Flavored Chanko Nabe (Hotpot) With Delicious Chicken Dumplings

1. Prepare of For the chicken stock:.
2. Prepare 1600 ml of Water.
3. You need 2 tsp of Salt.
4. It's 1 tsp of Weipa.
5. You need 1 1/2 tbsp of Chinese Chicken stock granules.
6. It's 2 tsp of Dashi stock granules.
7. Prepare 3 tbsp of Sake.
8. Prepare 3 tbsp of Mirin.
9. You need 2 tsp of Sugar.
10. It's 1 tbsp of each Grated garlic and ginger.
11. Prepare of Ingredients to put in the soup:.
12. You need 1 of as much (to taste) Thinly sliced pork loin.
13. You need 1 of as much (to taste) Chinese cabbage.
14. Prepare 1 of The white part of a Japanese leek.
15. It's 1/3 of Daikon radish.
16. Prepare 1 of Carrot.
17. It's 1 of packet each Shiitake and shimeji mushrooms.
18. You need 1 of packet Enoki mushrooms.
19. You need 1 piece of Thin aburaage.
20. You need 1/2 bag of each Bean sprouts, Chinese chives.
21. You need 1 block of Tofu.
22. You need 1 of as much (to taste) Kuzukiri (kuzu noodles).
23. Prepare of For the chicken dumplings:.
24. You need 300 grams of Ground chicken thigh meat.
25. You need 1 small of Egg.
26. Prepare 2 tbsp of each White part of a japanese leek and Chinese chives, both chopped.
27. Prepare 1 1/2 tsp of The juice from grated ginger.
28. Prepare 1 1/2 tbsp of Katakuriko.
29. It's 1 tsp of Chicken soup stock granules.
30. You need 2 tsp of Sake.
31. It's 1 of Salt, pepper.

The hot pot (photo below) was delicious with generous servings. However, Chanko Nabe is a pretty popular type of hot pot for people in general as well. It's arguably one of the best winter foods in Japan. - The vegetables and meat you'll need - How to make the chicken meatballs that go in the Chanko Nabe hotpot - How to make the broth. Chanko Nabe is a very popular style of hot pot dish in Japan.

Salt Flavored Chanko Nabe (Hotpot) With Delicious Chicken Dumplings step by step

1. Make the chicken dumplings. Put all the dumpling ingredients in a bowl and mix with your hands until it's sticky..
2. Make the soup stock for the hotpot. Put all the soup stock ingredients in an earthenware pot and put on the heat..
3. Cut up all the ingredients into easy to eat pieces..
4. When the stock starts to boil, add the carrots, daikon radish and other hard vegetables, and scoop in bite sized spoonfuls of the chicken dumpling mixture..
5. Put in the rest of the vegetables and the pork, and it's done. Yuzu pepper goes well with this..
6. Ramen noodles for hotpots is a great 'shime' (the last thing added to the pot). Just add them to the remaining soup at the end and cook through..

A lot of vegetables and meat can be A lot of retired wrestlers open Chanko Nabe specialty restaurants. Like other nabe hot pot dishes, this recipe is designed to be cooked in a communal hotpot on the centre of the dining table. • These are common ingredients for a chanko nabe, but there are many other items which are also suitable. Try experimenting with chicken or pork for the meat and other. Great recipe for Miso-flavored Chanko Nabe (Hot Pot). Nabe Recipe, Chicken Balls, Pork Fillet, Ginger Chicken, Asian Recipes, Ethnic Recipes, Healthy Diet Recipes, Hot Pot, Asian Cooking.