Debs Chicken Pot pie with Dumpling topping. In this easy cooking video, I make some chicken soup, or stew, with Bisquick dumplings on top, in my Crock Pot slow cooker. This chicken pot pie is perfect for a cold winter night, whether it's for your family or all of your closest friends. I think, no, I know, Cleo would approve!
You'll be rewarded with a savory, steamy chicken in broth with light, fluffy dumplings as the topping.
This chicken and dumplings soup is super easy to make thanks to Pillsbury™ biscuit dough, but you can make it even.
This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and herbs.
You can cook Debs Chicken Pot pie with Dumpling topping using 5 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Debs Chicken Pot pie with Dumpling topping
- Prepare 4 cup of Chicken soup.
- You need 1 each of phillisbury pir crust.
- You need 2 cup of bisquick.
- It's 1 cup of water.
- Prepare 3 tbsp of corn starch water.
It's cozy comfort food that's wonderful in the winter! My brother used to call me and rant when he'd dine out and get a chicken pot pie with only a "pie crust lid on top," saying that his favorite part was. Drain, add Chicken and set aside. Add Flour and all the Spices to make a roux.
Debs Chicken Pot pie with Dumpling topping instructions
- Thicken Chicken Soup, Bake pie crust for 15 min., Add Chicken base sfter thickening the stock, mix Biquick use teadpoon add dollopes to top and bake for 30 minutes.
- pre hest Oven to 375.
This chicken pot pie recipe is loaded with flavor. It's got flaky pie crust and a buttery creamy chicken pot I initially wanted to make an easy chicken pot pie. So, I started out using refrigerated pie dough, all frozen Seal the edges of the crust and cut slits in the top crust. Place the pie on a baking sheet. Prepare dumpling crust by combining flour with baking powder Roll dough on floured surface to fit the top of the casserole dish.
