How to Make Yummy Vickys Sticky Sweet Chilli Chicken Drumsticks, GF DF EF SF NF

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Vickys Sticky Sweet Chilli Chicken Drumsticks, GF DF EF SF NF.

Vickys Sticky Sweet Chilli Chicken Drumsticks, GF DF EF SF NF You can cook Vickys Sticky Sweet Chilli Chicken Drumsticks, GF DF EF SF NF using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Vickys Sticky Sweet Chilli Chicken Drumsticks, GF DF EF SF NF

  1. It's 8 of chicken drumsticks.
  2. Prepare of Sweet Chilli Glaze.
  3. It's 8 tbsp of Thai Sweet Chilli dipping sauce, see my recipe link below.
  4. You need 2 tbsp of worcestershire sauce, see my gluten-free recipe link below.
  5. Prepare 2 tbsp of soft brown sugar.
  6. You need 1/2 tsp of dried chopped coriander leaf.
  7. Prepare 1/2 tsp of dried chopped parsley.
  8. You need 1/2 tsp of ground black pepper.
  9. Prepare 1/2 tsp of lemon zest (optional).

Vickys Sticky Sweet Chilli Chicken Drumsticks, GF DF EF SF NF step by step

  1. Preheat the oven to gas 6 / 200C / 400°F and line a baking tray with foil.
  2. Mix the glaze ingredients together https://cookpad.com/us/recipes/350325-vickys-thai-style-sweet-chilli-dipping-sauce https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan.
  3. Pat dry the chicken drumsticks and place on the baking tray. Season with a sprinkle of salt then spoon over half of the glaze.
  4. Bake for 20 minutes, then turn over, spoon over the rest of the glaze and bake a further 20 minutes.
  5. Baste with the tray juices before serving.