Easiest Way to Cook Tasty Honey glazed chicken drumsticks

Honey glazed chicken drumsticks. For these chicken drumsticks, I had seen that drumsticks were on sale — so I put them on the list. But I didn't bother looking up or creating a recipe for them. But I'm super happy with the result and will definitely adding these soy and honey glazed chicken drumsticks to the dinner roster.

Hope you guys like the recipe. This allows for a generous coating, but minimizes charring. These Asian-inspired chicken drumsticks are finger-lickin' good! You can cook Honey glazed chicken drumsticks using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Honey glazed chicken drumsticks

1. You need 3 tablespoon of soya sauce.
2. Prepare 3 tablespoon of honey.
3. Prepare to taste of Salt.
4. Prepare 3 of whole green chillies.
5. Prepare 2 teaspoon of chopped ginger.
6. You need 2 teaspoon of chopped garlic.
7. You need of Coriander leaves for garnish.
8. You need 4 of chicken drumsticks.
9. You need 4 teaspoon of oil.

I skinned the drumsticks to lighten them up, but you won't miss it! Some other Asian chicken drumsticks recipes similar to this you should try are my Sweet 'n Spicy Asian Glazed Grilled Drumsticks and Honey Teriyaki Drumsticks. Learn how to prepare this easy Honey-Glazed Chicken Drumsticks recipe like a pro. It can be a challenge to eat at Chinese restaurants when you are avoiding gluten.

Honey glazed chicken drumsticks instructions

1. Wash the chicken drumsticks and make sure you remove all the fat from it and make 2 or 3 slits in the drumsticks so that the chicken is flavoured properly..
2. Take another bowl and add 3 tablespoons of soya sauce, 3 tablespoon of honey and mix them well, now add chopped ginger, garlic and green chillies and at the end add some salt to taste..
3. Add the chicken drumsticks in the liquid and marinate it for minimum 2 hours..
4. Now heat up a thick bottom pan and add some oil in it, add your drumsticks and cook them for 3 minutes in each side in high flame and now lower the flame and cook the chicken for 4 mins from each side with a lid on..
5. When the chicken is cooked properly remove it and serve it hot, sprinkle some fresh coriander !!.

But this Asian-inspired chicken is a great substitute for take-out! Get started on this honey glazed chicken recipe today! This will help to draw additional moisture out of the skin, which helps the drumsticks crisp in the cooker. Add chicken, and toss to coat; season with salt and pepper. Transfer chicken and honey mixture to prepared roasting pan.