Recipe: Delicious Filthy Bird Enchiladas

Filthy Bird Enchiladas.

You can cook Filthy Bird Enchiladas using 12 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Filthy Bird Enchiladas

1. It's 2 1/2 lb of Chicken.
2. You need 1 tbsp of Black Pepper.
3. It's 1 tbsp of Salt.
4. You need 1 tbsp of Garlic Powder.
5. You need 2 tbsp of Chili Powder.
6. You need 12 oz of Beef Chorizo.
7. Prepare 12 oz of Enchilada Sauce.
8. It's 4 oz of Diced Green chillies.
9. It's 1/4 cup of Chopped Chives.
10. You need 12 of Olives.
11. You need 6 of Standard Burrito sized tortillas.
12. It's 2 lb of Mild Cheddar Cheese.

Filthy Bird Enchiladas instructions

1. Put just enough water to cover the bottom of a pan..
2. Mix salt, garlic powder, black pepper, chili powder and a pinch of chopped chives into a rub. Dust chicken and place in pan..
3. Cook chicken until cooked (approximately 10 m, 8m times)..
4. Shred chicken..
5. Cook beef chorizo in pan until chorizo breaks down small bits (couple minutes on low heat)..
6. Grade cheese..
7. Place 1 tortilla in caserole dish. Add a handful of cheese, chicken, chives, teaspoon of diced green chillies and chorizo. Roll tortilla into enchilida. Reapeat for a total of 6 enchiladas (on a standard caserole dish).
8. Top enchiladas with enchilada sauce evenly..
9. Cover with cheese, chives and olives..
10. Preheat oven 375. Bake for about 25-30 minutes until bubbling..
11. Remove and let stand for about 30 minutes. Cover with foil to lock heat in and protect..