Easy Indian Chicken.
You can cook Easy Indian Chicken using 17 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Easy Indian Chicken
- Prepare 2 tbsp of Vegetable Oil.
- It's 1 tsp of Cumin Seed.
- It's 1 of Onion (finely chopped).
- You need 1/4 cup of Tomato Paste.
- It's 1/4 cup of Water.
- Prepare 2 lb of Boneless, Skinless Chicken Breasts Cubed.
- It's 14 oz of Coconut Milk.
- Prepare 1/2 tsp of Brown Sugar.
- You need 1/2 tsp of Chili Powder.
- It's 1/2 tsp of Curry Powder.
- You need 1 pinch of Cayenne Pepper.
- You need 3/4 tsp of Ground Tumeric.
- You need 1 tsp of Salt.
- It's 1/4 tsp of Pepper.
- Prepare 1/2 cup of Chopped Cilantro.
- Prepare 3 of Serrano Peppers (only if you like spice).
- It's 2 cup of Rice.
Easy Indian Chicken step by step
- Heat the vegetable oil in a large skillet over medium heat. Add cumin seeds, and fry for a few minutes until they become fragrant and begin to pop. Stir in chopped onion an Serrano peppers, and cook until the onion has softened and turned translucent, 3 to 4 minutes..
- Cook rice at this point..
- Stir together tomato paste and water, and pour into skillet. Stir in chicken, and cook until it has firmed and turned white, about 5 minutes. Add coconut milk, brown sugar, chile paste, cayenne pepper, curry powder, turmeric, salt, and pepper..
- Bring mixture to a simmer, then reduce heat to medium-low, cover, and continue to simmer until the chicken is tender and no longer pink in the center, about 15 minutes. Sprinkle with chopped cilantro before serving..
- Fantastic when serve with Naan..
- Enjoy!.