Easiest Way to Cook Perfect Smoke Chicken in Creamy Turmeric Fernshoot Gravy by Dato’ Fazley Yaakob

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Smoke Chicken in Creamy Turmeric Fernshoot Gravy by Dato’ Fazley Yaakob.

Smoke Chicken in Creamy Turmeric Fernshoot Gravy by Dato’ Fazley Yaakob You can cook Smoke Chicken in Creamy Turmeric Fernshoot Gravy by Dato’ Fazley Yaakob using 16 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Smoke Chicken in Creamy Turmeric Fernshoot Gravy by Dato’ Fazley Yaakob

  1. Prepare 1 of whole chicken.
  2. It's 2 tablespoons of turmeric powder.
  3. You need 1 teaspoons of salt.
  4. Prepare of Ingredients to blend.
  5. It's 35 grams of bird’s eye chili.
  6. Prepare 250 grams of red onions.
  7. Prepare 60 grams of garlic.
  8. It's 60 grams of lemongrass.
  9. It's 60 grams of turmeric.
  10. It's 60 grams of ginger.
  11. It's 1 stalk of fern shoots.
  12. Prepare 8 pieces of dried tamarind.
  13. Prepare 300 grams of coconut milk.
  14. Prepare 15 grams of turmeric powder.
  15. It's 300 grams of water.
  16. It's to taste of Salt.

Smoke Chicken in Creamy Turmeric Fernshoot Gravy by Dato’ Fazley Yaakob instructions

  1. Marinate the chicken with the turmeric and salt for approximately 3 hours.
  2. Grill or smoke the chicken on a charcoal stove or grill in your desired method..
  3. Blend all the items to make a paste..
  4. Boil the water in a pot and pour in the paste. Cook the gravy til it becomes fragrant..
  5. Put in the chicken into the pot..
  6. Put in the fern shoots..
  7. Lastly, pour in the coconut milk and salt. Cook further til ready..