How to Prepare Delicious Goan Chicken Xacuti

Delicious, fresh and tasty.

Goan Chicken Xacuti. Chicken Xacuti Recipe is essentially a Goan style chicken curry packed with flavours. Xacuti is actually pronounced as 'shakuti' derived from the Portuguese word 'chacuti'. Xacuti (pronounced "Sha-kuti") is a classic Goan dish.

Goan Chicken Xacuti Chicken Xacuti is naturally gluten-free and paleo. With layer upon layer of flavors, you are sure to enjoy this wonderful Goan dish! Goan Xacuti Chicken is a spicy chicken curry made with nutmeg and star anise. You can have Goan Chicken Xacuti using 16 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Goan Chicken Xacuti

  1. Prepare 2 tsp of turmeric.
  2. Prepare 2 tsp of cayenne pepper.
  3. It's 2 tsp of coriander seeds.
  4. It's 2 tsp of poppy seeds.
  5. Prepare 1 tsp of ground mace.
  6. It's 1 tsp of cumin seeds.
  7. Prepare 1 tsp of ground cloves.
  8. It's 1 tsp of fenugreek seeds.
  9. Prepare 1 large of onion, chopped.
  10. You need 4 tbsp of desiccated coconut.
  11. It's 2 of chicken breasts.
  12. Prepare 1/2 of cauliflower.
  13. Prepare 1/2 of broccoli.
  14. Prepare 1 tsp of grated nutmeg.
  15. You need 2 tsp of tamarind paste.
  16. You need 500 ml of coconut milk.

Like the city it comes from, this curry is full of surprises and adventure. Most people know that Chicken Xacuti is actually pronounced as shakuti. Its a unique dish that consists of Poppy seeds and Kashmiri Lets take a look how the Goan Chicken Xacuti is made! About Chicken Xacuti Recipe: A delicious Goan chicken curry that exudes an aromatic flavour.

Goan Chicken Xacuti instructions

  1. Chop onions.
  2. Put all spices except nutmeg into dish and grind.
  3. Roast dessicated coconut in pre-heated oven, 200°F, for 10mins or until golden brown.
  4. Fry onions in deep pan until golden brown.
  5. Add chicken with dessicated coconut and spices and make sure it is well covered.
  6. Pour over coconut milk and add broccoli and cauliflower and bring to simmer. Add water until all chicken and vegetables are covered..
  7. Grate in nutmeg and add tamarind paste.
  8. Cook on low heat for 30 mins, stirring when necessary. Add water if it begins to dry out.
  9. Serve with rice and naan.

A great chicken dish to add on a dinner party menu, serve with any Indian bread or this also goes. Super delicious goan chicken xacuti recipe which taste great with idli, dosa, roti. It specially goes well with goan pao bread. Home » Recipes » Chicken Xacuti. How to make Chicken Xacuti -.