How to Cook Delicious Coconut milk adobo

Delicious, fresh and tasty.

Coconut milk adobo. When I left home, adobo was a dish I could cook off the top of my head. Angela Dimayuga is the creative director for food and culture at the Standard hotels and a former Mission Chinese Food chef. The coconut milk adds texture and flavor to this dish resulting in a creamier and tastier chicken adobo.

Coconut milk adobo Add the sauce from the pot that the beef simmered inches Cook. Coconut milk melds magically with vinegar, tempering the acid base of adobo and adding a creamy richness. This loose adaptation of Besa and Dorotan's recipe is also derived from other versions I. You can have Coconut milk adobo using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Coconut milk adobo

  1. You need 1 tbsp of oil.
  2. You need 3 clove of garlic cloves.
  3. Prepare 1 medium of onion, chopped.
  4. Prepare 3/4 of chicken.
  5. Prepare 3 cup of coconut milk.
  6. You need 3 small of bay leaf.
  7. It's 1 pinch of ground black pepper.
  8. You need 2 tbsp of vinegar.
  9. Prepare 1 pinch of salt.
  10. You need 2 medium of red bellpepper.
  11. Prepare 2 small of potato.

In this recipe I have added coconut milk to the sauce. It helps to thicken the sauce and gives it a rich velvety texture. When you cook adobo your kitchen is filled with a mouth watering aroma. Adobo sa Gata with pork braised in soy sauce, vinegar, coconut milk, and spices.

Coconut milk adobo step by step

  1. Fry potato and bellpepper..
  2. Saute garlic and onion. If done let the chicken feel the heat..
  3. If you think your chicken is ready for a milk bath feel free to put your coconut milk and bay leaves let it boil for 4 mins..
  4. Then add vinegar. Let the vinegar cook then add salt and pepper to taste..
  5. If done put it in your preferred container and add your fried potato and red bell pepper..
  6. Syazzzam..

Hearty, tasty, and loaded with garlicky flavors, it's perfect with steamed rice. Continue to boil until the coconut milk reduces to half. For the adobo, can I use beef stok or chicken stock instead of water? para mas malasa? or will it be too salty? To cook chicken and pork adobo in coconut milk; Cut pork and chicken into small serving pieces. Put in pan and add all ingredients except coconut milk.