Recipe: Appetizing Chicken BBQ Biryani

Delicious, fresh and tasty.

Chicken BBQ Biryani. Chicken BBQ biryani is one of the most innovative and admired dishes among the food lovers of Pakistan which is a blend of the two of the country's favorite foods, bbq, and biryani. BBQ chicken biryani Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Barbeque Recipes.

Chicken BBQ Biryani This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger. Chicken Biryani Recipe - Read Quick & Easy to Cook Chicken Biryani Recipe and make your favorite recipe at home available in Urdu & English on Hamariweb.com. Chicken biryani recipe is the most flavorful rice dish you can dream of. You can have Chicken BBQ Biryani using 37 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chicken BBQ Biryani

  1. Prepare of Bbq masala :-.
  2. Prepare 6 of whole round chillies.
  3. You need 1 tbsp of cumin seeds.
  4. It's 8 of balls of kabbabchini.
  5. It's 1/2 of badyaan ka phool.
  6. You need 1 tbsp of coriander seeds.
  7. It's 7 of cloves.
  8. You need 1 of black cardamom.
  9. It's of Marination Masala :-.
  10. It's 500 gm of Chicken pieces.
  11. Prepare 1 tbsp of BBQ masala.
  12. It's 1 tsp of yellow food colour.
  13. It's 1 tsp of Salt.
  14. It's 1 tsp of red chilli powder.
  15. Prepare 1/4 tsp of turmeric.
  16. It's 1/2 tbsp of ginger garlic paste.
  17. It's 1 tbsp of yogurt.
  18. It's 1 tbsp of lemon juice.
  19. You need of Biryani masala :-.
  20. You need 1/2 cup of oil.
  21. It's 1 of onion sliced.
  22. Prepare 1 of tomato slices.
  23. Prepare 2 of bay leaves.
  24. Prepare 3 of green cardamoms.
  25. Prepare 1 tbsp of ginger garlic paste.
  26. Prepare 1 of cinnamon stick.
  27. It's 1 tsp of salt.
  28. Prepare 1 tsp of red chilli powder.
  29. It's 1/2 tsp of turmeric.
  30. It's 1 tsp of garam masala powder.
  31. Prepare 1/2 cup of podina leaves.
  32. Prepare 1/2 cup of coriander leaves.
  33. Prepare 4-5 of green chillies.
  34. You need 1/2 cup of fried onions.
  35. Prepare 1/2 cup of yogurt.
  36. It's 1/4 tsp of yellow food colour.
  37. You need 2 cups of boiled rice.

Ths recipe comes with a Everyone loves chicken biryani rice, and here is why this deliciously flavored chicken biryani recipe. Chicken dum biryani recipe with step by step pictures. Dum biryani, a classic dish of the Mughal Chicken dum biryani recipe can be prepared in two ways, kacha (kachi) Method and Pakki Method. A family favourite, this easy chicken biryani is not too spicy and easy to make for a comforting weeknight supper.

Chicken BBQ Biryani step by step

  1. Prepare BBQ masala by putting all the ingredients under the BBQ masala heading into a grinder and grind coarsely. Set aside.
  2. Now marinate the chicken with all the ingredients listed under marination heading including 1 tbsp of the BBQ masala prepared earlier. Marinate this for 30 minutes..
  3. Drizzle some oil in a pan and cook the marinated chicken until tender. Give it coal smoke. Set aside.
  4. Prepare masala by putting oil in a pot, then add onions. Fry until golden. Add cardamoms cinnamon, green chilli and bay leaves and cook a bit..add ginger garlic paste and tomatoes and cook until tomatoes are soft. Add all the spices mentioned and the remaining BBQ masala as well that was grinded earlier. Add yogurt and cook until oil separates..
  5. Layer masala in the bottom..add mint and coriander then fried onions and then put boiled rice over it. Sprinkle some food colour and cover and simmer on low flame for 10 minutes..
  6. Biryani is ready❤.

Flavored with fragrant, Indian spices, traditional chicken biryani is an incredible comfort food, but it typically requires cooking the chicken and. Make this oven-roasted BBQ chicken the BBQ chicken you eat weekday to weekend and all year long. The Easiest BBQ Chicken in the Oven. Oven Roasting Makes Easier, Tastier BBQ Chicken. While most often associated with northern Indian cuisine, Biryani is a dish with Persian origins found in various forms from Iraq to Thailand.