Name: Awadhi chicken biryani
Ingredients: 500 gms Chicken pieces -; 1 cup Basmati rice -; 2 Thinly sliced onion -; 1 tbsp Ginger garlic paste -; 1 Black cardamom -; 1 Green cardamom -; 2-3 Whole black pepper -; 2 - 3 -cloves; 2 tbsp Curd -; 1 inch Mace -; 1 Cinnamon - inch stick; 1/4 tsp Cumin seeds -; 2 tbsp Clarified butter -; 3 tbsp Clarified butter -; to taste Salt -; strands Saffron - few; 1/2 cup Milk -; 1/2 tsp Red chilli powder -; 1/4 tsp Turmeric powder -

Awadhi chicken biryani. Awadhi chicken biryani recipe - Foods from Awadhi cuisine are said to have been widely influenced by the Nawabs of Awadh, who were of the Persian origin. Their royal dishes were aromatic and. Easy to make Awadhi Chicken Biryani recipe by Sanjeev Kapoor Log on to www.daawat.com for more!

The Awadhi Biryani comes straight from the land of nawabs and has its heart filled with Lucknowi flavours. This delicacy is prepared from Basmati rice, green peas, nutmeg, baby potatoes, cauliflower. Lucknowi Mutton Biryani Recipe or the Awadhi Biryani. You can cook Awadhi chicken biryani using 19 ingredients and 11 steps. Here is how you cook it.

Ingredients of Awadhi chicken biryani

It's 500 gms of Chicken pieces -.
It's 1 cup of Basmati rice -.
It's 2 of Thinly sliced onion -.
It's 1 tbsp of Ginger garlic paste -.
Prepare 1 of Black cardamom -.
It's 1 of Green cardamom -.
Prepare 2-3 of Whole black pepper -.
It's 2 - 3 of -cloves.
It's 2 tbsp of Curd -.
It's 1 inch of Mace -.
Prepare 1 of Cinnamon - inch stick.
You need 1/4 tsp of Cumin seeds -.
You need 2 tbsp of Clarified butter -.
You need 3 tbsp of Clarified butter -.
It's to taste of Salt -.
Prepare strands of Saffron - few.
You need 1/2 cup of Milk -.
It's 1/2 tsp of Red chilli powder -.
Prepare 1/4 tsp of Turmeric powder -.

An absolutely delicious recipe cooked with flavorful spices in Dum Pukht method. Awadhi cuisine is defined by its slow cooking methods, which helps to release the flavors inside this biryani. The primary ingredient for this Awadhi mutton biryani is of course mutton, which is lamb. Awadhi Chicken Biryani is the recipe made specially in the occasion for Nawab.

Awadhi chicken biryani instructions

Wash and soak rice for half an hour..
Strain and spread in the plate..
Heat clarified butter in a pan add sliced onion and saute for 3 - 4 mins..
Add chicken pieces and mix it well..
Add ginger garlic paste,red chilli powder,turmeric powder, and salt and mix it well..
Add curd and mix well cover it and cook for five mins..
Turn off the flame and add milk and mix well.
Wash the basmati rice and cook in rice cooker with cumin seeds,green chilli,one tsp clarified butter and two cup of water cook for ten mins..
Strain the curry of chicken and reserve the 1/2 bowl rogan.
Now take a pan add chicken pieces and curry and also add the boiled rice and add rogan and soak saffron in half cup of hot milk and add on the rice cover it and cook for five mins.turn off the flame..
Serve hot..

Find Awadhi Chicken Biryani Chicken Dum Biryani stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. This biryani is quite popular in Lucknow and is also known as Lucknow Biryani or Lucknowi Biryani. Photo about Biryani, biriani, or beriani is a set of rice-based foods made with spices, rice usually basmati and meat, fish, eggs or vegetables. Though they are a little too liberal with oil, the flavors of the dish are good. Opt for the chicken korma and the mutton biryani and bask in the delicious taste.