How to Make Appetizing Creamy Chicken Biryani

Creamy Chicken Biryani.

You can cook Creamy Chicken Biryani using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Creamy Chicken Biryani

1. You need 1 T of safflower oil.
2. You need 1 of red onion, thinly sliced.
3. You need 1 tsp of ground cumin.
4. You need 1 tsp of ground coriander.
5. It's 1 tsp of ground cardamom.
6. Prepare 1/2 tsp of ground turmeric.
7. Prepare 1/2 tsp of red pepper flakes.
8. You need 3 cloves of garlic, minced.
9. Prepare 2 c of diced tomatoes, with juices.
10. You need 1 T of ginger, peeled and grated.
11. You need 1 c of whole milk yogurt.
12. Prepare 1 lb of chicken, cut in 1" cubes.
13. You need 2 c of cauliflower florets.
14. It's 1 T of fresh mint leaves, chopped for garnish.

Creamy Chicken Biryani instructions

1. In large skillet, heat oil. Add onion and cook until softened..
2. Add cumin, coriander, cardamom, turmeric and pepper flakes and stir for 30 seconds..
3. Increase heat and add garlic, tomatoes and ginger. Cook, stirring frequently, until tomatoes are slightly broken down..
4. Add yogurt and stir until thickened..
5. Add chicken and bring to simmer. Reduce heat, cover and simmer 10 min. until sauce is slightly reduced..
6. Add cauliflower, cover and cook until tender and chicken no longer pink..
7. Garnish with mint..