Mike's Chicken Margarita Breast Sandwiches. Great recipe for Mike's Chicken Margarita Breast Sandwiches. Typically I'd have my culinary students grill these chicken breasts but it's way too cold out tonight. Or, I'd have them broil them but my new oven crapped out and won't be fixed until tomorrow.
The grilled fruit was even good! I served with a roasted balsalmic asparugus i found on the site. I know that I used Half of a large container of Daily's Margarita Mix. You can have Mike's Chicken Margarita Breast Sandwiches using 22 ingredients and 9 steps. Here is how you cook that.
Ingredients of Mike's Chicken Margarita Breast Sandwiches
- Prepare of ● For The Chicken Marinade.
- You need 2 of LG Thick Chicken Breasts.
- Prepare 2 tbsp of Purreed Basil.
- Prepare 2 tbsp of Sun Dried Tomatoes [in oil - chopped].
- Prepare 1/2 tbsp of Fresh Ground Black Pepper.
- Prepare 1/2 tbsp of Italian Seasoning.
- It's 1.5 tbsp of Fine Minced Garlic.
- You need as needed of Olive Oil [to coat breasts].
- It's 1 of LG Zip lock Bag.
- You need 1 of Mallet [for tenderizing].
- Prepare of ● For The Baking & Toppings.
- Prepare to taste of Cracked Sea Salt.
- Prepare to taste of Fresh Ground Black Pepper.
- You need as needed of Fresh Mozzarella Cheese [shreadded or sliced].
- Prepare as needed of Fresh Parmesan Cheese [shreadded].
- It's Leaves of Fresh Basil [or purreed or fresh dried].
- You need Slices of Roma Tomato [thin sliced].
- Prepare as needed of Thin Sliced Shallots.
- Prepare 1/4 Cup of Quality Red Wine.
- Prepare as needed of Olive Oil.
- You need as needed of Thick Texas Toast Bread Slices [your choice].
- It's as needed of Dill Pickle Halves [side].
MIKE'S CHICKEN Top-rated kosher gourmet chicken eatery. Unique flavors with a fresh, homemade taste. Fried chicken, dips, sandwiches, salads, appetizers and more. MOST POPULAR PRODUCTS TRIPLE ONION BUFFALO fresh-baked baguette, buffalo schnitzel, shredded iceberg lettuce, dill pickle Sometimes I also add some chili powder for some kick.
Mike's Chicken Margarita Breast Sandwiches step by step
- Place everything in the Chicken Marinade section in a Zip lock bag and massage well. Tenderize with mallet. Allow chicken to marinate for at least 4 hours if not 24 hours. Massage bag intermittently and tenderize several times..
- Pull chicken from marinade. Scatter sun dried tomatoes on top and add salt and pepper to taste..
- Bake, grill or pan sear chicken. The kids pan seared their chicken for 15 minutes with a tight fitting lid. Add red wine and oil as needed..
- Also, add thin sliced shallots on the top of chicken cover and steam..
- Purreed Basil leaves pictured. Add while pan searing..
- A fresh Mozzarella ball pictured. Shread. Room temp. Add shredded parmesan as well..
- Sun Dried Tomatoes in oil and minced Garlic pictured..
- Add sliced Roma tomatoes, Basil and cheeses to chicken. Place in Salamander or steam in pan with tight fitting lid until cheese is fully melted..
- Serve with chilled deli style pickles. Enjoy!.
The method of marinading chicken breast in margarita mix makes for very tender and juicy grilled chicken breast that could otherwise end up very dry; also marinading even for an hour infuses a good amount of flavor into the meat. Definitely try it but be sure to pick a margarita mix you like. Haha anyhow.my co-workers and I have driven by this place and have always wondered how the chicken would be like from a place attached to a laundry mat. The chicken was surprisingly really good. The batter is seasoned well and the fried chicken is not overly battered.