Roasted Chicken.
You can cook Roasted Chicken using 11 ingredients and 10 steps. Here is how you cook that.
Ingredients of Roasted Chicken
- You need 1.5 kg of chicken thigh upper section.
- Prepare of Marinade Seasonings:.
- Prepare 2 tsp of garlic powder.
- You need 1 tsp of onion powder.
- You need 2 tsp of salt.
- You need 2 tsp of cayanne pepper powder.
- You need 1/2 tsp of chili powder.
- You need 1/2 tsp of ground black pepper.
- You need 1/2 tsp of dried oregano.
- It's 1/2 tsp of dried basil.
- You need 1 tsp of dried thyme.
Roasted Chicken step by step
- Mix all marinating seasonings. Stir well..
- Wash the chicken, then pat dry with paper towels until really dry..
- Rub seasoning mixture thoroughly into chicken Marinade for at least 2 hours or overnight in the refrigerator..
- 30 minutes before baking, remove from the refrigerator..
- Line a large cookie sheet pan with alumunium foil. Put a wire rack over it. Spray the wire rack with oil..
- Lay the chicken on the wire rack, skin side is facing down..
- Preheat the oven to 400°F..
- Put the baking sheet into the oven, with the position of the oven rack in the middle. Bake for 20 minutes..
- Remove the baking sheet from the oven. Flip the chicken so the skin is facing up..
- Move the oven rack position one level up. Put the baking sheet back into the oven. Bake for another 20 minutes..